Summary
Overview
Work History
Education
Skills
Accomplishments
Timeline
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Meg Summers

Orlando,FL

Summary

Bartender with passion, experience, and knowledge in a large-scale corporation, as well as in a craft-cocktail setting. Able to maintain an easy-going demeanor and sense of professionalism in demanding environments. Dedicated to guest service, always striving for perfection.

Overview

9
9
years of professional experience

Work History

Head Bartender

Mather’s Social Gathering
Orlando, FL
07.2023 - Current
  • Creating unforgettable guests experiences by crafting cocktails with excellence
  • Ensuring compliance with health code and alcohol safety regulations
  • Contribute to a positive work environment through effective teamwork and communication with colleagues.
  • Maintained high standards of cleanliness and preparedness with my bar team, training incoming bartenders and barbacks.
  • Keeping track of bar inventory and ordering liquor.
  • Extremely knowledgeable of cocktail styles, accurate pouring, and exceptional service.

Bartender

Universal Studios Orlando
Orlando, Florida
06.2018 - 07.2023
  • Created custom drinks, properly pouring and mixing ingredients, in extremely fast pace, high-volume environment
  • Created interactive and memorable guest experiences while maintaining excellent service
  • Adhered to state laws regarding alcoholic beverage services
  • Mastering guest, team, and business needs simultaneously while avoiding unnecessary delays or errors.
  • Kept bar presentable, clean, and well-stocked to meet day-to-day needs
  • Kept well-rounded knowledge of classic and modern cocktails
  • Served on average 2,000 drinks each night from the service well

Server

Olive Garden
Kissimmee, FL
04.2017 - 06.2018
  • Creating personable and memorable experiences for regulars and first-time guests
  • Maintained order efficiency and accuracy through clear communication with kitchen staff
  • Maintained thorough menu knowledge to sufficiently answer questions regarding menu item sourcing, ingredients and cooking methods.
  • Strategically timed check-ins with customers to take orders and confirm satisfaction with meals after delivery, taking action to correct any problems.

Host/ Food Runner

Harbor House Seafood And Steaks
Johnson City, TN
06.2016 - 04.2017
  • Systematically sat tables to accommodate guests and restaurant staff.
  • Bussed tables efficiently and took to-go orders with accuracy.
  • Correctly ran food items to the right tables, following ticket instructions during service.

Education

Bachelor of Science - Intercultural Studies

Johnson University Florida
Kissimmee, FL
04.2020

Skills

  • Liquor, Beer and Wine Knowledge
  • Suggestive Selling
  • Guest Service and Experience
  • Food Safety
  • Mentoring and Training Incoming Bartenders
  • Attending Multiple Customers
  • Custom Drink Preparation
  • Health Code Compliance
  • Accurate Pour
  • Team Leadership

Accomplishments

  • Won " bartender with the most 5-star reviews" at Antojitos restaurant in Universal Citywalk
  • Won the "Superhero" award three times in ten months for being the most helpful employee at Antojitos Restaurant
  • Undefeated speed round champion at Mathers Social Gathering for 1+ years

Timeline

Head Bartender

Mather’s Social Gathering
07.2023 - Current

Bartender

Universal Studios Orlando
06.2018 - 07.2023

Server

Olive Garden
04.2017 - 06.2018

Host/ Food Runner

Harbor House Seafood And Steaks
06.2016 - 04.2017

Bachelor of Science - Intercultural Studies

Johnson University Florida
Meg Summers