Summary
Overview
Work History
Education
Skills
Timeline
Generic

Megan Rimmer

Midwest City,OK

Summary

Well-organized Deli Clerk skilled at providing customers with accurate and quick service. Offering 1+ years of experience in customer service, preparing Deli food, stocking, and organizing deliveries. Team player dedicated to adhering to strict service standards.

Overview

12
12
years of professional experience

Work History

Deli Clerk

WinCo Foods
11.2022 - Current
  • Increased customer satisfaction by providing exceptional service and maintaining a clean, organized deli counter.
  • Enhanced product presentation by arranging visually appealing displays and regularly rotating items to ensure freshness.
  • Reduced food waste by closely monitoring inventory levels and proactively adjusting orders based on sales trends.
  • Maintained a safe working environment by adhering to food safety guidelines and promptly addressing any hazards.
  • Improved workflow efficiency by effectively multitasking, prioritizing tasks, and communicating with team members.
  • Developed strong rapport with customers by offering personalized service, answering questions, and making recommendations based on preferences.
  • Streamlined order fulfillment processes for quicker turnaround times and increased customer satisfaction.
  • Assisted in training new employees on proper deli procedures, ensuring consistent quality across the team.
  • Regularly updated knowledge of new products, trends, and dietary restrictions to better serve customer needs and preferences.
  • Boosted sales by actively promoting seasonal items, weekly specials, and bundled deals to customers at the deli counter.
  • Precisely measured, weighed, sliced, and packaged deli products according to customer requests while minimizing waste.
  • Contributed to positive team dynamics through effective communication skills and a collaborative problem-solving approach.
  • Provided an enjoyable shopping experience for customers by engaging in friendly conversations while efficiently preparing their orders.
  • Ensured optimal product quality with regular temperature checks on refrigeration units and promptly reporting any issues.
  • Built trust with customers through meticulous attention to detail in fulfilling special orders and dietary restrictions.
  • Exceeded customer expectations by going above and beyond to accommodate unique requests or last-minute changes to orders.
  • Greeted customers at counter to fulfill requests and answer questions.
  • Maintained clean, trash-free workspaces to maximize productivity and safety.
  • Prevented food spoilage by monitoring dates, rotating stock, and following proper storage procedures.
  • Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
  • Responded to telephone inquiries regarding available products and services and helped customers make appropriate choices.
  • Took special orders for event catering and party trays, assisting customers by recommending additional items, condiments, and garnishes.
  • Delivered exemplary customer service to guests, even in peak business periods to promote retention.
  • Listened to customer requests and suggested additional menu items as appropriate to upsell products.
  • Made food according to standard recipes with requested changes for customer satisfaction.
  • Offered product samples to customers, generating additional sales through taste-testing.
  • Properly labeled and stored food and fresh ingredients in cooler or freezer to optimize freshness.
  • Kept kitchen, counter and dining areas cleaned and sanitized.
  • Prepared salads, pizzas, and sandwiches for customers.
  • Performed serving, cleaning and stocking to high standards and provided excellent customer satisfaction.
  • Replenished serving stations with fresh food and cleaned up spills.
  • Prepared recipe ingredients by washing, peeling, cutting, and measuring.
  • Replenished condiments and supplies while maintaining cleanliness of service areas.
  • Filled out daily shift log to record amount of food prepared, used and leftover.
  • Readied customers' take-out orders in secure bags with appropriate amounts of condiments, silverware and napkins.

Special Needs Babysitter

Kelly Haris
01.2016 - 11.2023
  • Enhanced children''s well-being by providing specialized care tailored to their individual needs.
  • Developed personalized activities for improved cognitive and physical development of the children.
  • Established a safe and nurturing environment, promoting positive behavior and emotional growth.
  • Collaborated with parents to create customized care plans addressing specific challenges and goals for each child.
  • Monitored progress and provided detailed reports to parents, contributing to informed decision-making regarding their child''s needs.
  • Maintained regular communication with families, ensuring transparency and fostering trust in childcare services.
  • Provided compassionate support during challenging situations, demonstrating empathy and understanding of each child''s unique struggles.
  • Educated siblings on how to interact positively with their special needs brother or sister, fostering inclusive family dynamics.
  • Implemented sensory-based activities to promote self-regulation and reduce anxiety among children with sensory processing disorders.
  • Facilitated social interactions among peers by organizing playdates and group outings catered to children''s abilities and interests.
  • Improved motor skills for physically challenged kids through engaging exercises.
  • Ensured safety during outdoor activities by diligently supervising all special needs kids.
  • Developed strong rapport with every child under my care creating an amicable relationship.
  • Successfully managed behavioral issues using positive reinforcement techniques.
  • Maintained clean and safe environment to prevent accidents and promote health.
  • Provided emotional support to enhance well-being and coping skills.
  • Prepared meals and snacks to provide proper nutrition and hydration.
  • Engaged individuals in recreational and leisure activities to promote socialization and improve quality of life.
  • Provided personal care to maintain hygiene and prevent health problems.
  • Monitored children's activities to verify safety and wellbeing.
  • Read stories, sang songs and facilitated creative play.
  • Implemented daily routines and activities to stimulate and engage children.
  • Dispensed snacks and meals to children in accordance with nutritional guidelines.
  • Encouraged children's emotional and social development.
  • Provided support and guidance to children in conflict resolution.
  • Instructed children in crafts and other activities to promote gross and fine motor skills.
  • Used positive reinforcement techniques to promote patience and other good behaviors in children.
  • Prepared group activities to enhance socialization, communication and problem-solving skills for children.
  • Assisted in potty training and toilet hygiene.

Volunteer

Friends Of The Library Book Sale
02.2016 - 02.2020
  • Improved organizational efficiency by streamlining volunteer onboarding processes.
  • Promoted environmental awareness with educational workshops and hands-on activities.
  • Boosted fundraising efforts, securing valuable donations through targeted campaigns.
  • Mentored new volunteers, fostering a supportive and inclusive team environment.
  • Maintained clean, neat, and operational facilities to serve program needs.
  • Used strong interpersonal communication skills to convey information to others.
  • Communicated with staff members to stay informed about volunteer opportunities and events.
  • Represented organization positively and professionally while providing community with much-needed services.
  • Approached issues proactively to best meet current and future community needs.
  • Received and transported materials from inspection areas to stock.
  • Organized and maintained stock orders prior to shelving.
  • Stocked shelves in an efficient and organized way.
  • Worked with other volunteers in a collaborative way.

Volunteer

Oklahoma City Animal Shelter
01.2012 - 12.2018
  • Kept animals clean and free of contaminants to promote optimal health.
  • Mixed and administered special food formulas to individual animals based on unique dietary needs.
  • Maintained clean and organized boarding areas to promote animal wellbeing
  • Advocated for responsible pet ownership through community outreach.
  • Supervised twice-daily feedings of over 70 shelter animals.
  • Conducted behavior assessments and provided placement recommendations for adoptable animals.
  • Participated in treatment of injured or ill animals under veterinary supervision.
  • Walked dogs to provide daily exercise and training opportunities, enhancing adoptability.
  • Performed daily kennel duties such as cleaning, feeding and walking.
  • Conducted pet meet-and-greet sessions with potential adopters.
  • Responsible for care of up to 30 pets daily.

Education

High School Diploma -

Homeschool
828 E Carroll Ln Oklahoma City, OK 73110
06.2021

Skills

  • Equipment Operation
  • Product Rotation
  • Register Operations
  • Cooking
  • Food Preparation
  • Customer Service
  • Equipment Safety
  • Cleaning and Sanitizing
  • Product Displays and Showcases
  • Food Safety Standards
  • Platter and Tray Preparation
  • Inventory Rotation
  • Food Sales and Promotion
  • Interactive Communication Skills
  • Equipment Monitoring
  • Weights and Measurements
  • Strong Work Ethic
  • Product Stocking and Rotation
  • Food Safety Compliance
  • Safe Food Handling Practices
  • Food Preparations
  • Honesty and Integrity
  • Cleanliness and Sanitation
  • Performance Improvement
  • Safe Food Handling
  • Inventory Counts
  • Flexible Schedule
  • Work Area Maintenance
  • Quality Inspections
  • Proper Food Handling
  • Pricing and Shelf Labeling
  • Equipment Use
  • Heavy Lifting
  • Inventory Control
  • Product Knowledge
  • Point of Sale Proficiency
  • Allergen awareness
  • Attention to detail
  • Computer literacy
  • Sanitation practices
  • Customer service excellence
  • Time management
  • Equipment maintenance
  • Sales techniques
  • Team collaboration
  • Conflict resolution
  • Food safety knowledge
  • Effective communication
  • Decision-making
  • Problem-solving abilities
  • Merchandising displays
  • Inventory management
  • Meat slicing expertise
  • Order taking accuracy
  • Product presentation
  • Reliability
  • Adaptability
  • Organizational abilities
  • Interpersonal skills
  • Waste Reduction
  • Temperature Monitoring
  • Resolving Complaints
  • Customer Relations
  • Kitchen Maintenance
  • Quality Control
  • Food Portioning
  • Stocking and Replenishment
  • Basic Math
  • Batch Cooking
  • Order Taking

Timeline

Deli Clerk

WinCo Foods
11.2022 - Current

Volunteer

Friends Of The Library Book Sale
02.2016 - 02.2020

Special Needs Babysitter

Kelly Haris
01.2016 - 11.2023

Volunteer

Oklahoma City Animal Shelter
01.2012 - 12.2018

High School Diploma -

Homeschool

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Megan Rimmer