Melissa Harmount
Clermont,FL
Summary
Hospitality/ Culinary professional looking to advance my career with new opportunities in front of house or back of house.
Strong people skills open to administrative and front desk opportunities as well
Overview
10
10
years of professional experience
Work History
Kitchen Manager
Universal Orlando
2021.06 - 2025.05
- Operational scheduling for assigned stations
- Quality control for plating and presentation
- Safety and guest satisfaction with varied dietary needs
Cook, Food & Beverage Ambassador
Seaworld
2020.01 - 2020.10
- Team leader for fast-paced kitchen operations
- Preparation for Seven Seas Beer and Wine Festival
Saucier
Walt Disney World
2016.01 - 2020.10
- Creating various sauces, dessert plating, and food production
- Overseeing preparations in multiple kitchens through Disney’s Food & Wine Festival and Flower & Garden Festival
Food Truck Intern
Street Food Institute
2015.08 - 2015.12
- Catering for wedding venues and art shows
- Resource and order management
- Skill building for plating and kitchen teamwork
Education
AAS - Culinary Arts
Central New Mexico Community College
Skills
Problem solving skills
Kitchen skills
Computer skills
Leadership skills
Timeline
Kitchen Manager
Universal Orlando
2021.06 - 2025.05
Cook, Food & Beverage Ambassador
Seaworld
2020.01 - 2020.10
Saucier
Walt Disney World
2016.01 - 2020.10
Food Truck Intern
Street Food Institute
2015.08 - 2015.12
AAS - Culinary Arts
Central New Mexico Community College