Dynamic Owner/Operator at Pony Tale Parties with a proven track record in operations management and exceptional customer service. Successfully negotiated vendor contracts, enhancing service quality and client satisfaction. Skilled in hiring and training staff, fostering a motivated team to streamline event execution and elevate customer experiences.
Overview
2026
2026
years of professional experience
Work History
Owner/Operator
Pony Tale Parties
Pico Rivera, CA
2013 - 01.2026
Developed and implemented event planning strategies to ensure seamless execution of parties.
Managed vendor relationships, negotiating contracts for supplies and services.
Coordinated logistics for on-site setup, ensuring timely arrival and completion of events.
Designed creative themes and activities tailored to client preferences, enhancing customer satisfaction.
Trained staff on safety protocols and best practices for event management.
Evaluated client feedback to refine services and improve overall event experience.
Managed day-to-day business operations.
Provided exceptional customer service, addressing issues promptly to ensure customer satisfaction and repeat business.
Increased customer satisfaction by providing high-quality services and timely communication.
Managed daily operations for optimal efficiency, streamlining processes to reduce costs.
Spoke professionally with customers regarding complaints, gathering all necessary information to make educated decisions and address issues.
Consulted with customers to assess needs and propose optimal solutions.
Ensured compliance with relevant regulations, maintaining proper documentation and licensing requirements.
Kept all building areas and equipment functional and well-organized to promote business performance.
Negotiated contracts with vendors to secure favorable terms for the business.
Trained and motivated employees to perform daily business functions.
Oversaw the hiring process, selecting highly skilled candidates who contributed significantly to company success.
Contributed positively to the local community through involvement in various events or charitable organizations.
Operated with safety and skill to avoid accidents and delays.
Demonstrated safe driving by following regulations and safety procedures, resulting in zero accidents.
Dropped and hooked trailers and changed configuration of equipment.
Food Preparation Worker
Fruitland
Whittier, CA
07.2007 - 12.2012
Prepared food items according to safety and quality standards.
Operated kitchen equipment, ensuring proper functionality and cleanliness.
Assisted in inventory management by monitoring stock levels and reporting shortages.
Collaborated with team members to streamline food preparation processes.
Maintained a clean and organized work environment following health regulations.
Kept workstation and equipment clean, organized, sanitized, and sufficiently stocked.
Sanitized work surfaces between food preparation, avoiding cross-contamination and maintaining food safety guidelines.
Demonstrated punctuality and reliability in consistently arriving for scheduled shifts to meet service demands.
Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
Packaged and stored food products following proper handling and preservation methods.
Maintained a clean and sanitary workspace, adhering to strict health and safety standards for optimal work conditions.
Organized and re-stocked various stations and self-service items.
Made food according to standard recipes with requested changes for customer satisfaction.
Maintained organization in kitchen to keep track of multiple tasks and prepare meals correctly.
Multitasked effectively during high-volume periods by prioritizing tasks based on urgency and importance.
Supported kitchen team by being responsive and pitching in to complete tasks.
Handled high-pressure situations calmly and professionally during peak hours of operation.
Managed time to juggle multiple meal preparations simultaneously and complete job duties on time.
Guaranteed customer satisfaction by quickly delivering orders.
Lifted and carried heavy materials.
Ranch Manager
Mobile Zoo of Southern California
Pico Rivera, CA
02.2012 - 2022
Managed daily operations of animal care and feeding schedules.
Supervised staff in habitat maintenance and animal enrichment activities.
Developed training programs for new employees on safety protocols.
Implemented best practices for wildlife conservation and animal welfare.
Coordinated educational programs to enhance visitor engagement and awareness.
Monitored inventory levels of feed, supplies, and equipment for efficiency.
Led initiatives to improve operational workflows and reduce downtime.
Cultivated relationships with local organizations to promote community involvement in conservation efforts.
Performed repairs and preventive maintenance on equipment and property.
Examined animals for signs of sickness and overall herd health.
Enhanced animal welfare through proper nutrition, healthcare, and monitoring procedures.
Maintained ranch records and documentation.
Worked closely with employees to improve practices, techniques and safety choices, optimizing performance, and minimizing waste.
Hired new ranch hands and livestock handlers seasonally.
Enforced strong safety and environmental protections to support habitats while preventing harm to employees or consumers.
Incorporated safety procedures into every shift to protect workers from accidents.
Fed and watered over 30 animals according to strict feeding schedules and dietary needs.