Summary
Work History
Education
Skills
Timeline
Generic

Micah Weston

Evening Shade

Summary

Dynamic and detail-oriented cook with experience at Lava Lava Beach Club, excelling in food preparation and customer service. Proven ability to maintain a clean and organized workspace while enhancing meal presentation. Skilled in multitasking under pressure, ensuring timely service and compliance with health regulations. Committed to improving kitchen efficiency and customer satisfaction.

Experienced with various cooking techniques and kitchen operations. Utilizes culinary skills to create flavorful and visually appealing dishes. Knowledge of food safety practices and efficient kitchen workflows.

Work History

Cook

Pueo's Osteria
2024 - 2025

Cook

Lava Lava Beach Club
2022 - 2024
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
  • Prepared meals efficiently under time constraints for timely service during peak hours.
  • Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.

Cook's Assistant

Fosters Kitchen
2019 - 2023
  • Ensured proper storage of ingredients by organizing and labeling items in designated areas according to safety guidelines.
  • Enhanced presentation quality of menu items by applying plating techniques, contributing to positive customer dining experiences.
  • Participated in weekly meetings with management to address concerns or suggestions for improving workflow within the kitchen environment.
  • Supported smooth restaurant operations by promptly restocking necessary supplies during peak hours.
  • Improved kitchen efficiency by assisting in food preparation and maintaining a clean work environment.
  • Supported cost-saving initiatives within the kitchen by monitoring ingredient usage and suggesting alternative options when necessary.
  • Kept an organized kitchen workspace by properly disposing of trash, recycling materials, and breaking down boxes efficiently.
  • Managed time effectively under pressure while completing multiple tasks simultaneously such as chopping vegetables, cooking side dishes, and washing dishes.

Education

Payson High School
Payson, AZ
10.2018

Skills

  • Customer service
  • Cooking
  • Cleaning and organization
  • Food handling

Timeline

Cook

Pueo's Osteria
2024 - 2025

Cook

Lava Lava Beach Club
2022 - 2024

Cook's Assistant

Fosters Kitchen
2019 - 2023

Payson High School

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