Summary
Overview
Work History
Education
Skills
Timeline
Generic

Michael Boman

Grand Forks,ND

Summary

Dynamic cook with a proven track record at Wurst Beir Hall, excelling in food preparation and customer service. Expert in frying and knife skills, I consistently maintained a clean kitchen while adapting to diverse dietary needs. My strong attention to safe food handling procedures enhanced meal quality and guest satisfaction.

Overview

2
2
years of professional experience

Work History

Cook

Wurst Beir Hall
07.2024 - 03.2026
  • Prepared and cooked menu items according to recipes and quality standards.
  • Maintained cleanliness and organization of kitchen areas, ensuring compliance with health regulations.
  • Assisted in inventory management, tracking supplies, and minimizing waste.
  • Collaborated with team members to enhance meal presentation and service efficiency.
  • Adapted quickly to changing menus and special dietary requirements for guests.
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.

Elevator Worker

Anchor People Ready
Hillsboro, ND
07.2025 - 02.2026
  • Operated equipment safely and efficiently to ensure smooth workflow.
  • Assisted in training new employees on operational procedures and safety protocols.
  • Maintained cleanliness and organization of work areas to enhance productivity.
  • Collaborated with team members to meet daily production targets consistently.

Education

GED -

Warren
Warren, MN
08-2001

Skills

  • Customer service
  • Cooking
  • Cleaning and organization
  • Food handling
  • Food preparation
  • Multitasking and organization
  • Kitchen organization
  • Strong attention to safe food handling procedures
  • Frying
  • Cooking techniques
  • Knife skills
  • Sanitation

Timeline

Elevator Worker

Anchor People Ready
07.2025 - 02.2026

Cook

Wurst Beir Hall
07.2024 - 03.2026

GED -

Warren