MICHAEL GUICE
Hurricane Harbor Over Six Flags
HOUSTON,TX
Summary
Gained extensive experience in high-paced hospitality environments, focusing on customer satisfaction and efficiency. Developed exceptional communication and multitasking skills, ensuring smooth operation and enhanced guest experiences. Looking to transition into new field, leveraging these skills to contribute effectively in different setting.
Work History
Food and Beverage Attendant
2 Months- Provided excellent customer service by taking and processing food and beverage orders efficiently.
- Collaborated with kitchen staff to ensure timely food preparation and delivery.
- Handled cash transactions accurately, ensuring secure payment processing for customers.
- Adhered to safety standards while operating equipment to minimize risks during service.
- Developed knowledge of menu items to effectively promote specials and recommendations to guests.
- Maintained clean and organized restaurant to comply with hygiene and health regulations.
- Cleared area, cleaned and wiped tables and chairs to remove residue and comply with hygiene standards.
- Assisted in inventory management by monitoring stock levels and reporting shortages.
Education
No Degree - General Studies
Skills
Food safety
Kitchen support
Guest services
Customer service
Cash handling
Problem-solving
Teamwork and collaboration
Adaptability under pressure
Reliability and punctuality
Timeline
Food and Beverage Attendant
Hurricane Harbor Over Six Flags
06.2026 - CurrentRead More
Dekaney High School
No Degree from General Studies
Read More