Michael Harris

• Prepared ingredients and maintained cleanliness in kitchen environment.
• Assisted in food preparation following safety and sanitation guidelines.
• Operated kitchen equipment, ensuring proper usage and maintenance.
• Collaborated with team members to achieve efficient meal service.

• Delivered exceptional customer service in serving the elderly breakfast , lunch and dinner.
• Collaborated with kitchen staff to ensure timely and accurate order fulfillment.
• Trained new servers on menu knowledge and service protocols.
• Maintained cleanliness and organization of dining area to enhance guest experience.

• Delivered food and beverages to guests promptly, ensuring satisfaction and accurate order fulfillment.
• Assisted in maintaining cleanliness and organization of dining areas, enhancing guest experience.
• Collaborated with kitchen staff to streamline service flow, improving efficiency during peak hours.
• Trained new runners on operational procedures and customer service standards, fostering team performance.

I made sure all the kids followed all the rules and regulations of the park before they went to the trampolines park.