Michael Kinnard
Los Angeles,CA
Summary
Dynamic culinary professional with extensive experience at PB Food & Beverages, excelling in food safety and sanitation. Proven ability to deliver exceptional customer service while managing high-pressure environments. Skilled in knife techniques and efficient meal preparation, consistently achieving quality results and maintaining organized workspaces.
Overview
3
3
years of professional experience
Work History
Chef
PB Food & Beverages
09.2024 - Current
- Managed grill, stove, and oven operations while ensuring equipment cleanliness after each shift.
- Verified freezer and refrigerator temperatures prior to every shift.
- Maintained organized mise en place to ensure consistency in food preparation.
- Placed orders for supplies to prevent stock shortages.
- Coordinated catering services for events.
Cook
Downtown Womens Center
03.2022 - 09.2024
- Ensured compliance with health and safety regulations through meticulous workspace sanitation.
- Maintained organized work areas to enhance safety and quality in food preparation.
- Prepared meals efficiently under time constraints, delivering timely service during peak hours.
- Demonstrated strong multitasking abilities by managing multiple orders without sacrificing quality.
Education
Associate of Arts - Culinary Arts
Escoffier School of Culinary Arts
Boulder, CO06-2025
High School Diploma -
William Howard Taft
Woodland Hills, CA06-1982
Skills
- Food safety and sanitation
- Customer service
- Knife skills
- Cooking techniques
Accomplishments
- Designed whole new menu, including meal selections, beverages and pricing.
Employee of the Month Award January 2025
Created a grand charcuterie featuring pates, dried fruits, meats etc...
Timeline
Chef
PB Food & Beverages
09.2024 - Current
Cook
Downtown Womens Center
03.2022 - 09.2024
Associate of Arts - Culinary Arts
Escoffier School of Culinary Arts
High School Diploma -
William Howard Taft
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