Michael Kluempers
St. Louis,MO
Summary
Hardworking Meat Department Manager adept at providing customers with positive experience at every visit. Maintain stock on shelves and cold storage areas attractive with best meats. Offering 22+ years of experience managing meat department for busy grocery stores.
Overview
27
27
years of professional experience
Work History
Meat Manager
Schnucks Supermarket
06.1995 - Current
- Trained new employees on handling, safety and stocking procedures.
- Monitored inventory levels, ordered new supplies and oversaw restocking of cases.
- Completed inventory counts, reordered stock and removed expired items from supply.
- Set department schedules for adequate shift coverage and assigned daily work tasks to individual team members based upon strength and experience.
- Delegated tasks and duties to grocery staff and clearly communicated timeframes for completion.
Education
GED -
State of Missouri
St.Louis MOSkills
- Safe Food Handling Practices
- Scheduling and Time-Tracking
- Delegation and Supervision
- Analyzing Profitability
- Recruitment and Training
- Handling Complaints and Inquiries
- Departmental Procedures
- Operational Efficiency
Accomplishments
2021 Schnucks Managment For Success graduate
Timeline
Meat Manager
Schnucks Supermarket
06.1995 - Current
GED -
State of Missouri
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