Summary
Overview
Work History
Education
Skills
Additional Information
Timeline
Generic

Michael Wynne

ENGLEWOOD, FL,FL

Summary

I grew up in the restaurant business. I have done everything from back of the house, front of the house and management. I lived in Hawaii for 15 years where I worked at a variety of bars from nightclubs to fine dining and lots of resort work, as well as competitive bartending (flair/craft cocktail competitions).Upon moving back to Sarasota I continued resort work at the Hyatt Regency before got into the HVAC industry where I quickly moved into a supervisor position. I spent the last year broadening my skill set as a Project Manager/Sales Consultant for a roofing company. One thing that remained consistent throughout all of these is my commitment to customer service! I'm very friendly, personable, dependable and work well with others.

Overview

10
10
years of professional experience

Work History

Project Manager/ Sales Consultant

CMS Roofing And Restoration
Sarasota, FL
06.2023 - 01.2024
  • Created accurate budgets based on resource requirements, allowing for optimal allocation of funds across all aspects of the projects.
  • Negotiated and managed third-party contracts related to project deliverables.
  • Developed comprehensive project plans with clear timelines, milestones, and budget requirements, ensuring timely delivery of high-quality results.
  • Coordinated with cross-functional teams to resolve project issues and mitigate risks.
  • Reported regularly to managers on project budget, progress, and technical problems.
  • Developed and implemented strategic project plans to meet business objectives.

Bartender

Cha Cha Coconuts
Sarasota, FL
03.2022 - 06.2023
  • Trained new bartenders on drink preparation, product promotion, garnish preparation, and sanitation protocol.
  • Followed strict recipes and drink measurements to minimize product used.
  • Adhered to state laws regarding alcoholic beverage services and customer regulations.
  • Assisted with inventorying beverage stock and bar supplies.
  • Kept bar presentable and well-stocked to meet customer needs.
  • Served high customer volumes during special events, nights, and weekends.

Maintenance Supervisor

Sean Mcutcheons A/C
Sarasota, FL
05.2017 - 01.2022
  • Organized ongoing maintenance schedules to boost system performance.
  • Improved equipment reliability by implementing a preventive maintenance program and scheduling routine inspections.
  • Streamlined work order processes for increased efficiency in addressing maintenance requests and tracking progress.
  • Paid close attention to guidelines, specifications, and detailed instructions to continuously adhere to strict operational and maintenance regulations.

Bartender

El Melvin
Sarasota, FL
10.2019 - 03.2020
  • Handled simultaneous customer, team, and business needs while avoiding unnecessary delays or errors.
  • Verified drinking age requirements of customers by carefully reviewing photo identification.
  • Followed strict recipes and drink measurements to minimize product used.
  • Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
  • Cultivated strong relationships with repeat customers, engaging in friendly conversation and memorizing drink orders to promote loyalty.

Bartender

Hyatt Regency Sarasota
Sarasota, FL
02.2014 - 10.2017
  • Recruited and trained new bartenders and barbacks to help maintain talented team.
  • Enhanced overall guest experience by promptly addressing concerns and resolving issues professionally.
  • Educated customers on drink options, making personalized recommendations based on preferences or dietary restrictions.
  • Tracked bar stock levels and promptly replenished low materials to prevent shortages.
  • Organized bar inventory and storage procedures to keep stock within optimal levels and meet expected customer demands.

Education

Diploma -

Sarasota High School
Sarasota, FL
1998

Skills

  • Productivity Improvement
  • HVAC Systems
  • Systems Installation, Configuration, and Upgrading
  • Quality Assurance
  • Staff Management
  • Inventory Control
  • Customer Relations
  • Technical understanding
  • Project Management
  • Customer Service
  • Extensive cocktail and wine knowledge
  • Very efficient behind bar with lots of high volume experience

Additional Information

References

CMS Roofing and Restoration

Justin Kerekes 740-817-2931 Lead Project Manager

Cha Cha Coconuts

Emily Rainey 727-692-2098 General Manager

Sean Mcutcheons

Josh Yellin 941-413-9606 Service Manager

Hyatt

Raun Avi 513-739-6428 Food and Beverage Manager

Timeline

Project Manager/ Sales Consultant

CMS Roofing And Restoration
06.2023 - 01.2024

Bartender

Cha Cha Coconuts
03.2022 - 06.2023

Bartender

El Melvin
10.2019 - 03.2020

Maintenance Supervisor

Sean Mcutcheons A/C
05.2017 - 01.2022

Bartender

Hyatt Regency Sarasota
02.2014 - 10.2017

Diploma -

Sarasota High School
Michael Wynne