Dedicated customer service professional skilled in efficient transaction processing and effective communication. Proven ability to resolve inquiries and enhance team collaboration, ensuring a positive customer experience.
Overview
41
41
years of professional experience
Work History
Customer Service Cashier
McDonald's
Aurora, Missouri
04.2025 - Current
Processed customer transactions efficiently at the register.
Maintained cleanliness and organization of the dining area.
Assisted customers with menu selections and special requests.
Handled cash, credit, and digital payments accurately.
Communicated effectively with team members during busy shifts.
Resolved customer inquiries and concerns in a friendly manner.
Stocked supplies and ensured adequate inventory levels at stations.
Supported training of new cashiers on procedures and systems.
Greeted customers and provided friendly customer service.
Resolved customer complaints in a professional manner.
Operated cash registers to process payments for goods and services.
Collected credit card and cash payments to complete transactions for customer orders.
Assisted co-workers with tasks as needed to ensure smooth operations of the store.
Maintained cleanliness of the checkout area by sweeping floors, emptying trash cans.
Cashier Supervisor
Kmart
Ukiah, California
10.1999 - 03.2022
Supervised cashier team to ensure efficient customer service and transaction processing.
Trained new cashiers on register operations and store policies effectively.
Managed cash register operations, including balancing drawers at shift end.
Resolved customer inquiries and complaints to maintain positive shopping experience.
Coordinated scheduling for cashier staff to meet peak business hours effectively.
Monitored inventory levels at registers to ensure adequate supplies available.
Implemented training programs for staff on handling cash and card transactions securely.
Enforced company policies regarding returns and exchanges consistently across team members.
Greeted customers and responded to requests for information.
Trained new hires in the use of POS systems, store policies and procedures, safety protocols, and customer service expectations.
Counted tills for beginning of shift with start money and balanced and reconciled register at end of shift.
Handled customer complaints and concerns and escalated to direct supervisor for quick resolution.
Processed refunds and exchanges promptly according to established policies.
Organized and managed daily cashier operations, ensuring accuracy of all financial transactions.
Called for backup cashiers during peak times to minimize wait time for customers.
Conducted regular audits of register tills to ensure accurate balances were maintained at all times.
Monitored shift-level performance, providing coaching and guidance to staff on proper cash handling procedures.
Created a positive atmosphere in the workplace by recognizing employees' efforts through rewards programs.
Processed exchanges and returns by inputting in company database.
Customer Service Manager
McDonalds
Monett, Missouri
08.2011 - 04.2020
Managed customer service team to ensure high-quality support and satisfaction.
Developed training programs for staff to enhance service skills and efficiency.
Delivered fast, friendly, and knowledgeable service for routine questions and service complaints.
Demonstrated excellent communication skills in resolving product and consumer complaints.
Assisted staff with resolving complex customer issues and implementing targeted solutions.
Responded to phone and online customer service requests within designated turnaround time to improve customer satisfaction ratings.
Maintained knowledge of company products and services to promptly resolve complaints and concerns.
Night Manager
Jack in the Box
Concord, California
05.1985 - 04.1991
Supervised nightly operations to ensure smooth service and customer satisfaction.
Managed team schedules and delegated tasks for efficient workflow.
Trained new employees on company policies and operational procedures.
Conducted inventory checks to maintain stock levels and reduce waste.
Resolved customer complaints promptly to uphold brand reputation.
Implemented safety protocols to ensure a secure work environment.
Collaborated with kitchen staff to streamline food preparation processes.
Maintained cleanliness and organization of dining and kitchen areas.
Resolved customer service issues in a timely manner while preserving company standards of quality and professionalism.
Ordered supplies as needed and monitored stock levels throughout the night shift.
Answered customer questions and addressed complaints quickly and courteously to patrons' satisfaction.
Managed emergency situations such as fires, medical emergencies or criminal activity.
Identified opportunities to improve efficiency of operations processes during the night shift.
Communicated with management via email or phone message to report issues needing attention.
Established friendly relationships with regular guests, members and residents.
Oversaw night audit function and preparation of daily financial reports.
Provided training for new night shift personnel on proper use of equipment and safety protocols.
Scheduled cleaning and maintenance for rooms and equipment.
Stocked shelves and racks and placed mannequins in key areas to attract customers to store.
Ensured compliance with local laws and regulations related to health, safety, or other areas.
Oversaw general upkeep of public areas and restrooms.
Secured building and walked grounds, fostering health and safety of employees and guests.
Developed and implemented procedures for staff to handle customer complaints efficiently.
Conducted routine inspections of front office and public areas, taking immediate actions to correct deficiencies.
Adhered strictly to all applicable laws governing labor practices in accordance with local regulations.
Hired, trained and developed staff, evaluating performance and progress to fulfill nightly operations.
Investigated inventory discrepancies and took appropriate action when necessary.
Responded promptly to guest requests to achieve customer satisfaction.
Scheduled and supervised shifts, ensuring adequate coverage at all times.
Promoted teamwork and quality service through communication and coordination with other departments.
Advised management of staffing levels and team member performance to facilitate labor.
Provided information services to guests regarding promotions, pricing, and reservations.
Managed payroll processing for night shift employees including calculating wages based on time worked.
Assisted with interviewing candidates for open positions within the organization.