Dedicated Customer Service professional with knowledge of service delivery and proven multitasking abilities. Committed to maintaining professional relationships to increase profitability and drive business results.
Prepared work schedules for kitchen staff and supervised duties of cooks and trustees, including food preparation, cleaning kitchen, and delivering meals to detainees
Worked with Jail nurse and staff to ensure that inmates were receiving the best possible care.
Oversaw the training and development of staff to ensure that they had the necessary skills and knowledge to perform their duties
Helped implement a new inmate commissary program and banking system.
Oversaw the Sheriff's Escrow account, balances and end of month reports as well as end of year reports to SBOA.
Assisted in transportation of juveniles to and from court.