Summary
Overview
Work History
Education
Skills
Languages
Timeline
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Michelle Hernandez Batta

Salt Lake City

Summary

Enthusiastic professional eager to contribute to business success. Experience providing quality work to exceed expectations. Brings reliability combined with focus on customer satisfaction and teamwork. Hardworking crew member boasts solid understanding of operational practices and safety standards. Capably comprehends and follows detailed instructions to complete work tasks. Contributes to overall team success with field knowledge and dedication to going beyond to properly complete tasks. An organized and motivated individual, eager to utilize time management and organizational skills across diverse settings. Seeking entry-level opportunities to enhance abilities while contributing to company growth.

Overview

2
2
years of professional experience

Work History

Crew Member

Chipotle Mexican Grill
West Valley City
02.2024 - Current
  • Prepared and assembled food items according to company recipes.
  • Maintained cleanliness and organization of the food preparation area.
  • Delivered exceptional customer service by efficiently processing and managing orders.
  • Collaborated with team members to ensure timely food delivery during peak hours.
  • Followed safety and sanitation guidelines to uphold health standards.
  • Restocked ingredients and supplies to ensure smooth kitchen operations.
  • Served food quickly for positive guest experiences.
  • Completed opening and closing tasks such as setting up workstations, cleaning surfaces and restocking supplies.
  • Cleaned restaurant area by sweeping floors, wiping tables and emptying trash receptacles.
  • Provided excellent customer service to maintain a positive atmosphere for guests.
  • Kept restaurant lobby, front counter and restrooms neat and clean throughout shift.
  • Organized and restocked supplies to support operations and team productivity.
  • Followed all safety guidelines while operating equipment such as slicers, fryers and ovens.
  • Checked expiration dates on all products before serving them to customers.
  • Monitored quality of food served to ensure it met company standards for presentation and temperature.

Education

High School Diploma -

ENMSL
Mexico
08-2018

Skills

  • Sanitation compliance
  • Order management
  • Team collaboration
  • Quality assurance
  • Attention to detail
  • Effective communication
  • Positive attitude
  • Valid Driver's license
  • Cleaning
  • Product knowledge
  • Workplace safety
  • Reliability and punctuality
  • Safe vehicle operation
  • Workplace efficiency
  • Mathematical fundamentals
  • Integrity and honesty
  • Multitasking and organization
  • Company standards

Languages

Spanish
Native/ Bilingual
English
Limited

Timeline

Crew Member

Chipotle Mexican Grill
02.2024 - Current

High School Diploma -

ENMSL
Michelle Hernandez Batta
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