Summary
Overview
Work History
Education
Skills
Timeline
Generic

Michelle Malczewski

Las Cruces,NM

Summary

Motivated cook with a focus on kitchen safety, food handling, and time management. Skilled in maintaining a clean work environment and collaborating with team members to deliver high-quality dishes in fast-paced settings.

Overview

4
4
years of professional experience

Work History

Cook

Wingstop
Las Cruces, New Mexico
05.2025 - Current
  • Ensured kitchen cleanliness by following sanitation and safety protocols.
  • Monitored food quality during cooking to ensure consistency in taste and presentation.
  • Cleaned kitchen equipment, surfaces, utensils and dishes.
  • Maintained a clean working environment by sweeping, mopping floors, washing surfaces and emptying trash cans.
  • Prepared dishes in a fast-paced environment working with teammates to maintain high customer satisfaction rate.
  • Operated ovens, fryers and mixers safely to prevent kitchen accidents and machinery malfunction.
  • Cleaned fryer and surrounding area, including draining oil and wiping down surfaces.

Server, Food Runner, Busser

Cafe Fina Santa Fe
Santa Fe, New Mexico
05.2022 - 07.2024
  • Delivered food and beverages accurately to tables in a timely manner.
  • Delivered prompt and friendly service to customers in high-volume café environment.
  • Maintained cleanliness and organization of dining area throughout shifts.
  • Assisted in training new servers on menu items and service procedures.
  • Collaborated with kitchen staff to ensure smooth order flow during peak hours.
  • Resolved customer inquiries and issues efficiently, contributing to overall satisfaction.
  • Processed payments and managed cash register operations accurately.
  • Engaged in team meetings to identify and implement service quality improvements.
  • Performed opening and closing duties such as setting up the dining area, restocking supplies.
  • Took orders from customers accurately and in a timely manner.
  • Handled money transactions accurately while following company procedures for handling cash payments.
  • Delivered food orders promptly and courteously.
  • Cleaned tables and chairs to prepare dining area for next customers.

Education

Bachelor of Science -

New Mexico State University
Las Cruces, NM
06-2026

High School Diploma -

Santa Fe High School
Santa Fe, NM
05-2023

Skills

  • Customer service
  • Team collaboration
  • Time management
  • Kitchen safety
  • Food presentation
  • Cash handling
  • Food handling
  • Basic Knife Skills
  • Frying

Timeline

Cook

Wingstop
05.2025 - Current

Server, Food Runner, Busser

Cafe Fina Santa Fe
05.2022 - 07.2024

Bachelor of Science -

New Mexico State University

High School Diploma -

Santa Fe High School
Michelle Malczewski