Miguel Buncay
Chicago,IL
Summary
Customer service and team player. I will give my best for you every day. I will humbly represent you!
Overview
5
5
years of professional experience
Work History
Sr. Line Cook
Offshore / Navy Pier
Chgo, IL
01.2018 - 01.2022
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Created identical dishes numerous times daily with consistent care, attention to detail and quality.
- Grilled meats and seafood to customer specifications.
- Followed restaurant stock management schedule to monitor product freshness and rotate out old products.
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction and repeat business.
Sr Line Cook
Punch Bowl Social
Chicago, IL
01.2017 - 01.2018
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction and repeat business.
Education
No Degree - ESL
City Colleges of Chicago - Wilbur Wright College
Chicago, ILGen Education
Nicanor Coralle
El Pan, Ecuador06.1985
Skills
- Attention to Detail
- Hot Service
- Sanitation Standards Compliance
- Detail-Oriented
Happily married with grown daughter and enjoy occasional soccer game.
I have many years of customer service and understand the customer and service help us both thrive!
Timeline
Sr. Line Cook
Offshore / Navy Pier
01.2018 - 01.2022
Sr Line Cook
Punch Bowl Social
01.2017 - 01.2018
No Degree - ESL
City Colleges of Chicago - Wilbur Wright College
Gen Education
Nicanor Coralle