Reliable and detail-oriented professional with experience in restaurant management, customer service, and community coordination. Strong background in team leadership, daily operations, and building positive relationships with customers and local organizations. Fluent in Spanish (read, write, and speak), with the ability to effectively communicate with diverse clients and teams.
Overview
4
4
years of professional experience
Work History
Coordinator
Toys for Tots
Perth Amboy, NJ
10.2024 - 01.2026
Coordinated toy collection efforts with local businesses, schools, and community organizations
Scheduled and conducted drop-offs and pickups of donated toys throughout Central Jersey
Managed transportation and organized delivery of donations to the central warehouse
Maintained communication with participating partners to ensure smooth collection logistics
Assisted in tracking and organizing incoming donations to support holiday distribution efforts
Represented the program professionally within the community
Assistant Manager
Leandro's Pizza + Kitchen
Port Reading, NJ
12.2022 - 12.2025
Assisted in overseeing daily restaurant operations to ensure smooth service during high-volume shifts
Supervised and supported front- and back-of-house staff, including scheduling and shift coverage
Handled cash management, deposits, and end-of-day reconciliation
Trained new employees on POS system, food prep standards, and customer service expectations
Resolved customer concerns quickly and professionally to maintain a positive dining experience
Monitored inventory levels and placed supply orders to prevent shortages
Ensured compliance with food safety and sanitation guidelines
Helped increase efficiency during peak hours by coordinating kitchen and counter workflow
Supported hiring and onboarding efforts when needed
Server
La Malinche Restaurant
Rahway, NJ
08.2021 - 02.2022
Delivered attentive, high-quality service in a fast-paced dining environment
Managed multiple tables efficiently while maintaining strong attention to detail
Guided guests through menu selections, offering knowledgeable recommendations and upselling specials
Ensured order accuracy by coordinating closely with kitchen and bar staff
Handled cash and credit transactions responsibly and balanced receipts at shift end
Addressed guest concerns promptly and professionally to maintain a positive dining experience
Assisted with opening and closing duties, including side work and restocking
Contributed to a clean, organized, and welcoming dining atmosphere