Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Milegdy A Reyes Cruz

Orlando,FL

Summary

Experienced and enthusiastic Food and Beverage Associate with a background at Walt Disney World Resort, known for delivering outstanding guest service in high-volume, fast-paced environments. Skilled in food handling, order accuracy, cleanliness, and creating magical guest experiences. Bilingual in Spanish and English, with a passion for Culinary Arts, and a strong commitment to teamwork and excellence. Proven ability to adapt quickly, maintain safety standards, and contribute to Disney’s world-class reputation for service.

Overview

33
33
years of professional experience

Work History

Associate Sales Representative

Westgate Resorts
Orlando , FL
05.2009 - 05.2025
  • Developed relationships with clients to enhance customer satisfaction and loyalty.
  • Built long-term customer relationships based on trust and satisfaction.
  • Provided tailored customer service in a competitive sales environment.
  • Responded promptly to customer inquiries, ensuring a positive experience throughout interactions.

Food and Beverage Assistant

Disney World
Orlando, FL
10.2006 - 01.2010
  • Provided high-quality service in food and beverage areas.
  • Maintained cleanliness and safety standards in all workstations.
  • Supported kitchen staff in pastry preparation and food handling.
  • Collaborated with kitchen staff to ensure timely food delivery.
  • Communicated effectively with kitchen staff regarding customer orders.
  • Provided exceptional service that reflected restaurant standards and core values.

Pastry Chef

Hotel Itabo
Playas del Este, Cuba
03.1992 - 01.1998
  • Created innovative desserts using seasonal ingredients.
  • Managed pastry kitchen operations and maintained high standards of cleanliness.
  • Collaborated with culinary team to ensure timely service during busy events.
  • Monitored inventory levels and ordered supplies to maintain kitchen efficiency.

Education

Some College (No Degree) - Pastry Arts

Auguste Escoffier School of Culinary Arts
Colorado

Skills

  • Time management
  • Food safety
  • Pastry preparation
  • Team collaboration
  • Relationship building
  • Effective communication
  • Multitasking

Languages

Spanish
Native/ Bilingual
English
Limited

Timeline

Associate Sales Representative

Westgate Resorts
05.2009 - 05.2025

Food and Beverage Assistant

Disney World
10.2006 - 01.2010

Pastry Chef

Hotel Itabo
03.1992 - 01.1998

Some College (No Degree) - Pastry Arts

Auguste Escoffier School of Culinary Arts

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