Mily Centeno Cruz
San Jose,CA
Summary
Dynamic Area Supervisor with a proven track record at Cedar Point Amusement Park, excelling in operations management and guest flow optimization. Skilled in inventory management and cost control, I successfully led large-scale events while mentoring staff to enhance performance and ensure compliance with safety standards. Skilled in team collaboration, problem-solving, and adapting to changing needs. Strong background in resource management, staff training, and performance optimization. Known for reliability and focus on achieving organizational goals.
Overview
7
7
years of professional experience
Work History
Area Supervisor
Cedar Point Amusement Park
03.2019 - Current
- Oversaw daily operations across multiple attractions, ensuring efficient guest flow and safety compliance.
- Coordinated staffing schedules to optimize resource allocation during peak attendance periods.
- Managed inventory levels, optimizing stock procurement, and minimizing waste.
- Oversaw daily food operations, ensuring compliance with health and safety regulations.
- Implemented cost-control strategies, improving overall budget management and profitability.
- Led team in executing large-scale catering events, ensuring seamless operation and customer satisfaction.
- Mentored junior staff members for career growth within the company while maintaining high standards of excellence in their work performance.
Associate
Potato Corner
01.2020 - 05.2021
- Mentored new staff on operational procedures and customer service standards.
- Streamlined inventory management processes to enhance product availability and reduce waste.
- Led team training sessions to improve efficiency in food preparation and service delivery.
- Implemented quality control measures to ensure compliance with health and safety regulations.
Associate
Korean BBQ Restaurant
01.2019 - 07.2020
- Prepared and served food items in accordance with safety and sanitation standards.
- Assisted in inventory management, tracking stock levels, and minimizing waste.
- Trained new staff on food service protocols and workplace safety measures.
- Monitored customer satisfaction, addressing concerns promptly to enhance the dining experience.
Education
Associate of Business Administration - Business Accountancy
Evergreen Valley College
San Jose, California, CA05-2025
High School Diploma -
Yerba Buena High School
San Jose05-2021
Skills
- Area operations management
- Staff scheduling
- Inventory optimization
- Cost control strategies
- Guest flow optimization
- Employee performance management
- Safety management
- Work planning and scheduling
- Scheduling and Time-tracking
- Marketing and advertising
- POS terminal operation
- Computer proficiency
Languages
Spanish
Native or Bilingual
Timeline
Associate
Potato Corner
01.2020 - 05.2021
Area Supervisor
Cedar Point Amusement Park
03.2019 - Current
Associate
Korean BBQ Restaurant
01.2019 - 07.2020
Associate of Business Administration - Business Accountancy
Evergreen Valley College
High School Diploma -
Yerba Buena High School