Summary
Overview
Work History
Education
Skills
Certification
Languages
Timeline
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Mohammad Karim

Dallas / Fort Worth,TX

Summary

Results-driven management professional with over five years of experience in hospitality, retail operations, customer service, and team leadership. Proven success in driving profitability through strategic cost control, staff development, and excellent customer experience. Adept at managing large teams and maintaining high standards in fast-paced environments.

Overview

9
9
years of professional experience
1
1
Certification

Work History

General Manager

IHOP
Fort Worth, TX
09.2022 - Current
  • Manage daily operations and ensure efficient, profitable performance.
  • Lead a team of 52 employees with a focus on development and accountability.
  • Oversee payroll, scheduling, and inventory control.
  • Optimize profitability through cost control and targeted marketing strategies.
  • Maintain balanced financial records and ensure consistent customer satisfaction.
  • Responsible for hiring, training, and retaining team members.

Assistant General Manager

IHOP
Fort Worth, TX
06.2021 - 09.2022
  • Managed 47 employees and ensured smooth daily operations.
  • Assisted in financial oversight and cost-control initiatives.
  • Promoted a positive work culture and delivered outstanding customer service.

Store Manager

Tom Thumb
Lewisville, TX
03.2021 - 06.2021
  • Ensured adherence to company policies and procedures.
  • Hired, trained, and mentored staff to meet performance standards.
  • Managed costs to improve store profitability.
  • Resolved customer concerns to maintain loyalty and satisfaction.

Sales Associate

Honda of Denton
Denton, TX
07.2020 - 02.2021
  • Sold a minimum of 10 vehicles per month.
  • Conducted customer needs assessments and guided purchase decisions.
  • Facilitated test drives and closed sales with consultative selling techniques.

Assistant Manager

Tom Thumb
Lewisville, TX
12.2017 - 06.2020
  • Supported store operations and employee supervision.
  • Assisted with hiring, training, and staff development.
  • Handled customer service issues with professionalism and efficiency.

Sous Chef / Line Manager

Zatar Lebanese Tapas & Bar
Dallas, TX
01.2017 - 05.2017
  • Led kitchen line operations and maintained food quality standards.
  • Prepared salads and Lebanese desserts.
  • Maintained a clean, organized, and compliant kitchen environment.

Education

Associate Degree - Hotel Management and Hospitality

01.2014

Skills

  • Team Leadership & Staff Development
  • Budgeting & Cost Control
  • Microsoft Office (Word, Excel, PowerPoint, Project)
  • Bilingual: Fluent in English & Arabic
  • Customer Service & Conflict Resolution
  • Inventory & Payroll Management

Certification

Food Handler Safety (ServSafe) – Available upon request

Languages

English
Native or Bilingual
Arabic
Native or Bilingual

Timeline

General Manager

IHOP
09.2022 - Current

Assistant General Manager

IHOP
06.2021 - 09.2022

Store Manager

Tom Thumb
03.2021 - 06.2021

Sales Associate

Honda of Denton
07.2020 - 02.2021

Assistant Manager

Tom Thumb
12.2017 - 06.2020

Sous Chef / Line Manager

Zatar Lebanese Tapas & Bar
01.2017 - 05.2017

Associate Degree - Hotel Management and Hospitality