Summary
Overview
Work History
Education
Skills
Accomplishments
Certification
Timeline
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Mona Lamarre

Pompano Beach,FL

Summary

Dynamic culinary professional with experience at Walmart as a Baker, known for producing high-quality baked goods while ensuring food safety and sanitation. A dedicated team player with strong attention to detail, I excel in enhancing customer satisfaction and maintaining an organized workspace. Proven ability to thrive in fast-paced environments.

Experienced with producing variety of artisanal baked goods. Utilizes effective techniques to ensure product consistency and quality. Knowledge of ingredient sourcing, baking processes, and health and safety regulations.

Overview

11
11
years of professional experience
1
1
Certification

Work History

Baker

Walmart
07.2022 - Current
  • Produced consistently high-quality baked goods for customers.
  • Complied with health and safety codes to protect staff and customers.
  • Operated and maintained bakery equipment, including ovens and mixers.
  • Enhanced customer satisfaction by consistently producing high-quality baked goods and maintaining a clean, organized workspace.

Cook

McDonald's Restaurant
08.2014 - Current
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
  • Prepared meals efficiently under time constraints for timely service during peak hours.
  • Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.

Education

Associate of Arts - Culinary Arts

McFatter Technical College
Davie, FL
01-2025

Associate of Arts - Culinary Arts

Penn Foster Career School
Scranton, PA
10-2020

High School Diploma -

Penn Foster Career School
Scranton, PA
05-2020

Skills

  • Team player
  • Customer service
  • Active listener

  • Food safety and sanitation
  • Food safety
  • Attention to detail

Accomplishments

  • Decreased waste and spoilage by 30% over period of 7 months.

Certification

  • Culinary Training - 8/2024- 1/2025
  • Walmart Baker - 8/2025- Present

Timeline

Baker

Walmart
07.2022 - Current

Cook

McDonald's Restaurant
08.2014 - Current

Associate of Arts - Culinary Arts

McFatter Technical College

Associate of Arts - Culinary Arts

Penn Foster Career School

High School Diploma -

Penn Foster Career School
Mona Lamarre