To seek and maintain a position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills.
Overview
13
13
years of professional experience
1
1
year of post-secondary education
Work History
Cook
A Perfect Fit
Randallstown, MD
2022.01 - Current
Instructs new staff in proper food preparation, storage, use of kitchen equipment and sanitation.
Orders and receives products and supplies to stock kitchen areas.
Maintains central standardized recipe and ingredient repository with nutritional and cost information.
Plans client menus based on specific dietary needs.
Owner/Operator
Tastefully Yours Catering Company
Baltimore, MD
2010.03 - Current
Managed day-to-day business operations.
Consulted with customers to assess needs and propose optimal solutions.
Trained and motivated employees to perform daily business functions.
Enhanced operational efficiency and productivity by managing budgets, accounts and costs.
Education
High School Diploma -
Mucurapo Senior Comprehensive School
St. James, Trinidad & Tobago, W.I.
06.1982
Certificate - Cooking
Trinidad & Tobago Hotel School
Chaguaramas, Trinidad & Tobago, W.I.
09.1982 - 07.1983
Skills
Proper Food Storage
Bulk Food Preparation
New Recipe Creation
Menu Planning
Food Plating and Presentation
Collaborative Relationships
Critical Thinking
Guest Experiences
Timeline
Cook
A Perfect Fit
2022.01 - Current
Owner/Operator
Tastefully Yours Catering Company
2010.03 - Current
Certificate - Cooking
Trinidad & Tobago Hotel School
09.1982 - 07.1983
High School Diploma -
Mucurapo Senior Comprehensive School
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