Dedicated cook with strong customer service skills and a focus on multitasking. Proven ability to maintain sanitation and cleanliness while training new staff effectively.
Overview
1
1
year of professional experience
1
1
Certification
Work History
Cook
Whitesburg BP
05.2024 - 10.2025
Prepared and cooked various menu items according to established recipes and safety standards.
Maintained cleanliness of kitchen equipment and workstations, ensuring compliance with health regulations.
Assisted in inventory management by restocking supplies and minimizing waste during food preparation.
Collaborated with team members to optimize workflow during peak service hours for efficient meal delivery.
Supported training of new kitchen staff on proper cooking techniques and safety protocols.
Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.