Montana Yancey
Carrollton,GA
Summary
Dedicated cook with strong customer service skills and a focus on multitasking. Proven ability to maintain sanitation and cleanliness while training new staff effectively.
Overview
1
1
Certification
2
2
years of professional experience
Work History
Cook
Whitesburg BP
Whitesburg, GA
05.2024 - Current
- Prepared and cooked various menu items according to established recipes and safety standards.
- Maintained cleanliness of kitchen equipment and workstations, ensuring compliance with health regulations.
- Assisted in inventory management by restocking supplies and minimizing waste during food preparation.
- Collaborated with team members to optimize workflow during peak service hours for efficient meal delivery.
- Supported training of new kitchen staff on proper cooking techniques and safety protocols.
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
Education
No Degree - Agricultural Economics
Fort Valley State University
Fort Valley, GAHigh School Diploma -
Villa Rica High School
Villa Rica, GASkills
Customer service
Cooking
Cleaning and organization
Food handling
Multitasking and organization
Sanitation
Hospitality and service industry background
New hire training
Certification
- ServeSafe Certified
Accomplishments
Freshmen Class Senator, Fort Valley State University
Sophomore Class President, Fort Valley State University
Timeline
Cook
Whitesburg BP
05.2024 - Current
High School Diploma -
Villa Rica High School
No Degree - Agricultural Economics
Fort Valley State University