Summary
Overview
Work History
Education
Skills
Languages
Timeline
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Montay Logan

Roanoke,VA

Summary

Detail-oriented Kitchen Manager with four years of experience in food service. Proven leadership as a Section Leader in Marching Band, fostering teamwork and collaboration. Skilled in cash handling, food safety, and customer service, with Servsafe Certification.

Overview

1
1
Language
4
4
years of professional experience

Work History

Kitchen Manager

Chipotle Restaurant
Roanoke, VA
06.2022 - 08.2026
  • Managed kitchen operations following Chipotle food safety and quality standards.
  • Trained crew on prep procedures, sanitation, and line readiness.
  • Monitored inventory and ordered ingredients for daily restaurant service.

Education

William Fleming High School
Roanoke, VA

Skills

  • Food safety regulations
  • Food safety
  • Quality assurance
  • ServSafe certification
  • Team leadership
  • Customer service
  • Cash register operation
  • Language proficiency

Languages

English
Professional

Timeline

Kitchen Manager

Chipotle Restaurant
06.2022 - 08.2026

William Fleming High School
Montay Logan