Summary
Overview
Work History
Education
Skills
Timeline
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MOTSHIDISI LEHOKO

Springs,South Africa

Summary

I'm an energetic Hospitality Management Graduate with exceptional experience-enhancing customer service experiences in the food service setting and travel & tourism industry. I am constantly finding new ways to exceed customers' expectations with personalized service. An adaptable professional with expertise in personnel development, team collaboration and resolving issues with customers, staff and management.

Overview

8
8
years of professional experience

Work History

Savanna Guide ( Conservation/Cultural Educator)

Disney's Animal Kingdom Lodge
11.2023 - Current
  • Constantly interacted with resort guests, delivering engaging and informative animal encounters while ensuring a memorable and personalized guest experience
  • Developed and presented educational content on various African animal species, focusing on their origin,habitats and unique characteristics
  • Enhancing guest experiences by integrating cultural stories and the significance of animals in African traditions
  • Exceeded guest expectations bt providing exceptional hospitality, fostering positive relationships and tailoring experiences to individual guest interests.

Administrator

Eureka High School
01.2021 - 01.2023
  • Keep track of students' educational progress and performance
  • Monitor student fee dues and attendance
  • Organize and control inventory controls of educational material, tools and kits
  • Receive and cater to parents and children's needs, be the front of house for the school
  • Initiate and implement safety procedures on school premises
  • Maintain databases relating to students and their academic progress

Food & Beverage Seater/ Host

Disney's Animal Kingdom Lodge
01.2020 - 04.2020
  • Took reservations and to-go orders by phone, answered customer questions, and informed of accurate wait times.
  • Enhanced customer satisfaction by promptly greeting and seating guests upon arrival.
  • Answered customer questions about hours, seating, and menu information.
  • Handled high-pressure situations with composure, effectively managing large parties or unexpected events during busy shifts.
  • Supported servers, food runners, and bussers with keeping dining area ready for every guest.
  • Increased restaurant efficiency by maintaining an organized host stand, including menus, reservation logs, and seating charts.

Travel Advisor

Pentravel
01.2018 - 01.2020
  • Planning and selling transportations, accommodations, insurance and other travel services
  • Cooperating with clients to determine their needs and advising them of appropriate destinations, modes of transportations, travel dates, costs and accommodations
  • Providing relevant information, brochures and publications to travellers
  • Deal with occurring travel problems, complaints or refunds
  • Enter data into our software and maintain client files

Food & Beverage Supervisor

The Nest Hotel & Conference Center
01.2017 - 01.2018
  • Coordinate food and beverage options by creating menus, choosing specials and overseeing food preparation
  • Manage Food & Beverage inventory by conducting checks to ensure that enough products are on hand to serve customers
  • Ordering items as needed and generating inventory reports for management
  • Monitor adherence to regulations by ensuring that the establishment meets all food health and safety regulations
  • Promoted new or high-value food items by creating attractive displays in customer facing areas

Education

National Diploma ( AHLEI Accreditation) - Hospitality Management

The International Hotel School
Durban, South Africa
01.2018

Skills

  • Strong Leadership
  • Training and mentoring
  • Customer engagement
  • Exceptional communication
  • Planning & Organizing
  • Guest relations
  • Problem Solving
  • Property Management System Proficiency
  • Attention to Detail

Timeline

Savanna Guide ( Conservation/Cultural Educator)

Disney's Animal Kingdom Lodge
11.2023 - Current

Administrator

Eureka High School
01.2021 - 01.2023

Food & Beverage Seater/ Host

Disney's Animal Kingdom Lodge
01.2020 - 04.2020

Travel Advisor

Pentravel
01.2018 - 01.2020

Food & Beverage Supervisor

The Nest Hotel & Conference Center
01.2017 - 01.2018

National Diploma ( AHLEI Accreditation) - Hospitality Management

The International Hotel School
MOTSHIDISI LEHOKO