
I have a diverse professional background with experience in both the culinary and retail industries. My roles have included line cook and dishwasher, where I ensured efficient kitchen operations; key holder, where I excelled in customer service, sales, and overall store operations. My skill set includes inventory control, team leadership, POS expert, and exceptional organizational capabilities. Over my career journey, Iʼve developed the ability to adapt to demanding schedules and environments while consistently meeting performance targets. Currently seeking opportunities in operations or team friendly roles that leverage my expertise in customer service and process optimization.