Nadezhda Sevier
Prior Lake,MN
Summary
Reliable and detail-oriented student seeking a cook position. Skilled in following recipes precisely, maintaining clean and organized workspaces, and producing high-quality goods. Eager to learn and grow in a professional kitchen environment.
Overview
7
7
years of professional experience
Work History
Home Baker
Personal Projects
02.2019 - Current
- Experience baking bread and pastries in a home setting, with a strong focus on quality and taste.
- Hands-on experience with the production of sourdough bread, baguettes, cakes, and pies.
- Knowledge of dough-making processes, including mixing, shaping, fermentation, and proofing.
- I maintain a clean, organized workspace, and follow proper ingredient handling and preparation timing.
Waitress
Tea House
03.2022 - 09.2022
- Handled high-pressure situations with composure, maintaining excellent service standards even during busy shifts.
- Exhibited strong multitasking abilities, balancing multiple tables and orders while delivering prompt service.
- Maintained clean and welcoming dining environment, ensuring a positive guest experience.
Education
Bachelor of Science - Computer Science
Western Governors University
Salt Lake City, UT12-2027
Skills
- Dough handling and pastry preparation
- Artisan bread making and cake decorating
- Attention to detail and food safety
- Verbal and written communication
- Recipes and menu planning
- Team collaboration
- Cleaning and organization
Languages
English
Professional
Russian
Native/ Bilingual
Timeline
Waitress
Tea House
03.2022 - 09.2022
Home Baker
Personal Projects
02.2019 - Current
Bachelor of Science - Computer Science
Western Governors University