- I’ve consistently worked at Jets Pizza for the last 2+ years, I started when I was 16, when I turned 18 I was promoted to a manager, and have been one since. In this time i’ve helped coordinate catering orders along with running shifts, completing all opening/closing tasks, picking up hours when needed and placing produce orders. All while making sure to communicate with the owner and keep him updated on what is happening in his store.
- I just recently re-did my Food Safety certification.
-I am currently still employed at Jets pizza but committed to working part time hours on top of that.
-My current availability is Monday-Friday, 7am-3pm