Nancy Salazar
Saint Johns,MI
Summary
Dynamic and dedicated professional with extensive experience in customer service at Los Naranjos Taqueria. Bilingual and skilled in multitasking, I excel in high-pressure environments, ensuring timely service and maintaining cleanliness. Proven ability to collaborate effectively with teams, enhancing overall dining experiences and fostering customer loyalty.
Overview
14
14
years of professional experience
Work History
Waitress
Los Naranjos Taqueria
05.2021 - 10.2025
- Provided excellent customer service in fast-paced dining environment.
- Assisted in managing daily operations and maintaining cleanliness of dining area.
- Processed customer orders accurately using point-of-sale system.
- Collaborated with kitchen staff to ensure timely food delivery to patrons.
- Maintained knowledge of menu offerings and specials to inform guests appropriately.
- Handled high-pressure situations with composure, maintaining excellent service standards even during busy shifts.
- Exhibited strong multitasking abilities, balancing multiple tables and orders while delivering prompt service.
Daycare Assistant
Gateway Elementary School
04.2020 - 04.2020
- Assisted in developing age-appropriate activities to enhance children's learning and social skills.
- Monitored children's safety during playtime, ensuring a secure environment for all participants.
- Supported lead teachers in implementing daily lesson plans and maintaining classroom organization.
- Facilitated communication between parents and staff regarding children's progress and needs.
- Maintained clean, neat and hazard-free areas to protect kids, personnel and families.
Cashier
Cancun Mexican Grill - Saint Johns
12.2011 - 08.2019
- Processed customer transactions efficiently using point-of-sale system.
- Maintained accurate cash drawer and balanced daily sales reports.
- Assisted customers with menu selections and answered product inquiries.
- Ensured cleanliness and organization of dining area and cashier station.
Cook
La Tapatia Taqueria
08.2017 - 07.2019
- Prepared authentic Mexican dishes in accordance with restaurant recipes and standards.
- Maintained cleanliness and organization of kitchen workspace to ensure compliance with health regulations.
- Assisted in inventory management by tracking stock levels and reporting shortages to management.
- Collaborated with team members to deliver timely service during high-volume periods.
- Implemented efficient food preparation techniques to enhance overall kitchen productivity.
- Trained new staff on proper cooking methods and safety protocols, fostering a cohesive team environment.
- Monitored cooking times and temperatures to guarantee quality and consistency of all menu items.
- Developed seasonal menu items based on local ingredients, contributing to customer satisfaction and loyalty.
Education
Secretary
CBTis #10
Guadalajara, Méx.06.2003
Skills
- Customer service
- Strong multitasking
- Greeting guests
- Team collaboration
- Cleanliness
- Food running
- Supply restocking
- Table bussing I’m also bilingual!
Languages
Spanish (native language) English (Limited working
Limited Working
Timeline
Waitress
Los Naranjos Taqueria
05.2021 - 10.2025
Daycare Assistant
Gateway Elementary School
04.2020 - 04.2020
Cook
La Tapatia Taqueria
08.2017 - 07.2019
Cashier
Cancun Mexican Grill - Saint Johns
12.2011 - 08.2019
Secretary
CBTis #10