Dynamic and dedicated professional with experience as a Student Cook at a School Organization, skilled in food preparation and safety. Bilingual in English and Spanish, I excel in teamwork and communication, ensuring efficient operations and positive experiences. Proven ability to manage time effectively while maintaining high standards of organization and customer service.
-Prepared and cooked meals following established recipes and safety guidelines.
-Maintained cleanliness and organization of kitchen equipment and workstations.
-Assisted in inventory management, ensuring proper stock levels of ingredients.
-Collaborated with team members to optimize food preparation efficiency.
-Took Part in a one-year-long Program by FoLAR dedicated to honoring skills in environmental stewardship and career advancement
-Established collaborative partnerships with professionals in STEM and sustainability sectors
-Participated in outdoor team-building and engaging activities events in support of the La River and ecological balance.
-Gained in-depth knowledge of environmental sustainability and climate change.
-Conducted research on environmental policies impacting the Los Angeles River ecosystem.
-Supervised children during daily activities, ensuring safety and engagement.
-Developed and implemented creative educational games to enhance learning experiences.
-Communicated effectively with parents regarding children's progress and any concerns.
-Established routines that promoted discipline and positive behavior among children.
-Assisted in setting up and dismantling the polling and voting station, ensuring compliance with election laws and policies
-Guided voters through the voting process, and assisted if needed for both Spanish and English speakers
-Collaborated with election officials to monitor compliance with election laws.
-Coordinated communication between volunteers to enhance teamwork and collaboration