Resilient and adaptable EMT with a diverse background in customer service and education. Possesses strong problem-solving abilities and effective stress management skills, ready to enhance patient care and support healthcare teams.
Overview
5
5
years of professional experience
Work History
Emergency Medical Technician
UVA Health
Charlottesville, Virginia
02.2025 - Current
Delivered critical emergency care to patients in pre-hospital settings, ensuring timely intervention.
Assessed patient conditions and determined appropriate treatment protocols.
Maintained patient vital signs, including blood pressure, respiration rate, pulse rate, temperature, oxygen saturation level, and pain levels.
Utilized medical equipment effectively during patient transport to healthcare facilities, supporting optimal patient outcomes.
Coordinated with healthcare teams to facilitate smooth patient handoffs, enhancing continuity of care.
Host
Sedona Taphouse
Charlottesville, Virginia
11.2023 - 03.2024
Welcomed guests at entrance with a friendly smile.
Coordinated table assignments to ensure prompt seating for guests
Handled incoming calls during busy shifts to assist guests and support team
Ensured lobby cleanliness by regularly wiping down tables and chairs
Teaching Assistant
Bright Side Early Care and Learning Center
Orange, Virginia
07.2021 - 08.2022
Prepared materials and assisted in creating lesson plans.
Supported classroom management by maintaining a positive learning environment.
Supervised children in their activities, individually and in groups.
Kept parents involved with what their children were doing daily.
Performed daily housekeeping tasks, including cleaning and organizing spaces., such as cleaning classrooms, organizing supply closets, and taking care of trash disposal.
Fine Dining Server
Vintage Restaurant at the Inn at Willow Grove
Orange, Virginia
04.2021 - 12.2021
Greeted guests warmly and served food and beverages promptly, enhancing their fine dining experience in a fast-paced environment. Handled fast-paced dining environments efficiently.
Shared in-depth menu knowledge, guiding guests to make informed culinary choices that elevated their dining experience.
Maintained cleanliness and organization of dining area throughout service shifts.