Overview
Work History
Education
Skills
Timeline
Generic

Nataliia Grynchuk

Alexandria ,VA

Overview

13
13
years of professional experience

Work History

Bartender

1799 Steak House
11.2024 - 02.2025
  • Served high customer volumes during special events, nights, and weekends.
  • Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift.
  • Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
  • Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.
  • Developed loyal clientele by consistently delivering outstanding service and engaging in friendly conversation.
  • Contributed to a positive work environment through effective teamwork and communication with colleagues.
  • Kept bar presentable and well-stocked to meet customer needs.
  • Educated customers on drink options, making personalized recommendations based on preferences or dietary restrictions.
  • Developed loyal clientele by engaging in friendly conversations and providing exceptional service.

Server

Cedar Knoll
08.2024 - 12.2024
  • Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
  • Served food and beverages promptly with focused attention to customer needs.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.
  • Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
  • Performed opening and closing duties, ensuring the dining area was prepared for seamless service transitions.
  • Maintained a clean and orderly dining area for an enjoyable guest experience.
  • Bussed and reset tables to keep dining room and work areas clean.
  • Supported colleagues during peak hours, fostering a collaborative work environment that enhanced overall productivity levels.
  • Coordinated with kitchen staff to ensure timely delivery of orders, resulting in satisfied customers.

Food and Beverage Server

Rafagino Italian Restaurant
08.2018 - 03.2020
  • Provided courteous, friendly service while multitasking in fast-paced environment.
  • Greeted guests warmly to foster welcoming environment.
  • Maintained a clean and organized dining area for an enjoyable guest experience.
  • Remained focused, calm and professional during peak rush hours.
  • Managed high-volume order requests during peak hours while maintaining accurate order fulfillment and prompt service.
  • Providing excellent customer service, successfully upselling relevant products and services for increased customer satisfaction.

Server and Bartender

Villa Bella
10.2011 - 07.2018
  • Served food and beverages promptly with focused attention to customer needs.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.
  • Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
  • Cultivated warm relationships with regular customers.
  • Implemented effective communication strategies between front-of-house and back-of-house staff for streamlined operations.
  • Maintained thorough menu knowledge to sufficiently answer questions regarding menu item sourcing, ingredients and cooking methods.
  • Increased sales significantly by upselling higher-end products to customers.

Education

Management Of International Tourism - Bacalar Degree

Kyiv National University of Culture And Art
Kyiv, Ukraine
07.2008

Skills

  • Strong multitasking
  • Customer service
  • Highly reliable
  • Team player attitude
  • Patience and tolerance
  • Outgoing personality
  • Drink preparation techniques
  • Inventory
  • Able to stand number hours
  • Anticipating guest needs
  • Multilingual in languages
  • Honest and dependable
  • Calm and composed
  • Good conversationalist

Timeline

Bartender

1799 Steak House
11.2024 - 02.2025

Server

Cedar Knoll
08.2024 - 12.2024

Food and Beverage Server

Rafagino Italian Restaurant
08.2018 - 03.2020

Server and Bartender

Villa Bella
10.2011 - 07.2018

Management Of International Tourism - Bacalar Degree

Kyiv National University of Culture And Art
Nataliia Grynchuk