Nate Ryan

At Vieni, I

• Provide full service for tables from the moment they are seated
• Take orders verbally and work with a POS device to send them to the kitchen
• Make my own soft drinks, pour beer and wine, and make salads when my tables order them.
• Occasionally work other FOH positions, such as food running and take-out orders.
• Clean the entire front of the restaurant
• Provide customer service for any issue regardless of what my role is at the moment

At Bj's, I

• Worked long shifts lifting and organizing gigantic, bulk sized products and the pallets that house them
• Put my long-term daily goals aside momentarily provide customer service to store members
• Operated industrial machinery to dispose of large quantities of waste

At Aqua-Tots, I

• Learned an entire multi-level swim safety curriculum
• Was responsible for the physical safety of up to 4 children at a time, ages >1 to 12
• Provided ever changing feedback to parents returning multiple times a week
• Socialized with children who often times find the environment extremely stress and fear-inducing

At Zaxby's, I

• Worked all front of house positions, such as taking orders, working the cash registers and window, and bagging orders
• Cleaned entire restaurant
• Occasionally prepared food when restaurant was exceedingly busy

At Eggs Up, I

• Greeted and seated guests
• Kept tabs on the level of occupancy and projected wait times
• Managed numerous incoming phone calls
• Bussed tables