Nathan Ferrelli
Whispering Pines,NC
Summary
Dependable Maintenance Technician experienced in installing, maintaining, and repairing systems and components. Ensured equipment safety and performance through in-depth inspections and corrections while contributing to team-based environments. Dedicated to delivering quality service and fostering positive customer interactions.
Overview
1
1
Certification
9
9
years of professional experience
Work History
Field Service Technician
Regal Rexnord
Milwaukee, Wisconsin
05.2024 - Current
- Executed installation and repair of mechanical systems, adhering to technical specifications for reliability.
- Performed on-site equipment inspections and troubleshooting, ensuring optimal system functionality.
- Engaged with clients to assess service needs, delivering customized solutions to enhance satisfaction.
- Operated assembly line equipment to manufacture products efficiently, able to become proficient in different stages of assembly (Stuart’s Draft VA location)
- Maintained accurate service records and documentation for all completed work.
- Completed all necessary paperwork for service calls in a timely manner.
- Performed on-site installation, routine maintenance and minor repairs to systems.
- Drove and maintained company vehicle, keeping in peak condition.
- Disassembled defective machines for repair or replacement of parts.
- Performed preventative maintenance and repairs on a variety of equipment, including pumps, motors, valves, and other components.
- Conducted regular inspections of work sites for hazardous conditions or potential safety risks.
- Observed field safety protocols to prevent injuries and accidents.
Cook Shift Leader
Whispering Pies Pizzeria
Southern Pines, North Carolina
04.2017 - 07.2026
- Supervised kitchen staff during peak hours, ensuring timely and efficient food preparation.
- Supervised all aspects of the kitchen operations including inventory control and ordering of supplies.
- Trained new cooks on menu items and kitchen procedures for quality consistency.
- Managed inventory levels and ordered supplies to maintain adequate stock for uninterrupted service.
- Coordinated meal preparation with front-of-house staff for timely service delivery.
- Executed tasks within designated time frames, contributing to smooth kitchen operations. amount of time
- Maintained cleanliness and organization of kitchen equipment and workstations daily.
- Maintained up-to-date knowledge of menu items, ingredients, and recipes.
- Provided direction to kitchen staff regarding food preparation, cooking times, portion sizes, and presentation of dishes.
Cook
Chapman’s Food and Spirits
Southern Pines, NC
09.2023 - 09.2024
- Prepared diverse menu items in a fast-paced kitchen environment.
- Collaborated with team members to ensure efficient food service.
- Maintained cleanliness and organization of kitchen workspaces.
Education
Union Pines High School
Cameron, NCSkills
- Technical troubleshooting
- Equipment Repair
- Preventive maintenance
- Fault diagnosis
- Safety inspections
- Field service operations
- Power tool operation
- Equipment maintenance
- Tool management
- Power tools
- Quality assurance
- Customer relationship management
- Time management
- Problem solving
- Attention to detail
- Dependable and responsible
- Accountability and work ethic
- Positive mindset
- Effective communication
- Problem-solving
- Forklift operation
- Dependable and responsible
Certification
- Forklift Certification
- OSHA 10
Timeline
Field Service Technician
Regal Rexnord
05.2024 - Current
Cook
Chapman’s Food and Spirits
09.2023 - 09.2024
Cook Shift Leader
Whispering Pies Pizzeria
04.2017 - 07.2026
Union Pines High School