Dedicated professional with extensive experience in food preparation and customer service, notably at Caporella’s Italian Ristorante. Proven ability in time management and attention to detail, excelling in high-pressure environments. Skilled in knife techniques and kitchen sanitization, ensuring top-quality meals and a clean workspace. Reliable team player committed to excellence.
*Building pallets of groceries (order selecting)
*loading trucks
*forklift and pallet jack operation
*Hot food prep and line cook
*worked full-time for one and a half years and worked part-time the rest of the time
*understanding of electrical and lighting parts and application
*customer service
Hot food prep and line cook
*Started washing dishes when I was 19
*2 years after starting I moved to the salad, deserts and pizza cook
*4 years in I started hot food line cook in every position (grill / saute’ / fryer)