Summary
Overview
Work History
Education
Skills
Timeline
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Nathan Reed

Buckeye,Arizona

Summary

Hardworking and passionate job seeker with strong organizational skills eager to secure entry-level hospitality management position. Ready to help team achieve company goals.

Overview

3
3
years of professional experience

Work History

Playmaker

TopGolf
05.2023 - Current
  • Skilled at working independently and collaboratively in a team environment.
  • Self-motivated, with a strong sense of personal responsibility.
  • Proven ability to learn quickly and adapt to new situations.
  • Worked well in a team setting, providing support and guidance.
  • Worked effectively in fast-paced environments.
  • Passionate about learning and committed to continual improvement.
  • Excellent communication skills, both verbal and written.

Team Member

Harkins Corporation
11.2021 - 08.2022
  • Contributing to the cleanliness of the facility and assisting customers when needed.
  • Provided exceptional support to colleagues by sharing knowledge, offering assistance, and fostering teamwork.
  • Contributed to a positive work environment by consistently demonstrating professionalism, adaptability, and strong interpersonal skills.

Kitchen staff

Barro's Pizza
06.2021 - 10.2021
  • Worked in the kitchen preparing quality food for the paying customers at Barro's
  • Prepared anything such as pizzas, salads, sandwiches, wings, etc with love and a positive attitude.
  • Reduced food waste by closely monitoring inventory levels and utilizing proper storage techniques.
  • Maintained a clean and organized workspace, adhering to strict hygiene standards for optimal food safety.

Crew

All Faith Food Bank
07.2021 - 08.2021
  • 4 week long paid volunteer program that required me to work in the All Faith Food Bank completing tasks such as boxing up food on the line, cleaning and fixing the walk-in freezer, stocking and weighing, and delivering food to vehicles.
  • Ensured accurate order fulfillment with diligent attention to details while assembling meals.
  • Collaborated with fellow crew members for seamless shift transitions, ensuring smooth operations throughout the day.

Expo

Texas Roadhouse
09.2020 - 02.2021
  • Took the food off the window, put the food on trays, garnished the food with any last minute toppings, etc, then sent it off to the paying customers
  • Provided quality food and service to the paying customers at Texas Roadhouse.
  • Maintained clean and inviting booth spaces, contributing to a positive overall impression of the event venue.

Education

Bachelor of Science - Hospitality

Grand Canyon University
Phoenix, AZ
04.2026

High School Diploma -

Odyssey Institute For Advanced And International Studies
Buckeye, Arizona
05.2022

Skills

  • Team player
  • Organizational Skills
  • Outgoing
  • Encouraging
  • Dependable
  • Responsible
  • Leader Oriented
  • Task Prioritization
  • Critical Thinking
  • Active Listening
  • Microsoft Word
  • Excellent Communication

Timeline

Playmaker

TopGolf
05.2023 - Current

Team Member

Harkins Corporation
11.2021 - 08.2022

Crew

All Faith Food Bank
07.2021 - 08.2021

Kitchen staff

Barro's Pizza
06.2021 - 10.2021

Expo

Texas Roadhouse
09.2020 - 02.2021

Bachelor of Science - Hospitality

Grand Canyon University

High School Diploma -

Odyssey Institute For Advanced And International Studies

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Nathan Reed