Nathan Withrow
SOUTH EUCLID
Summary
As a Food and Beverage Team Leader at Target, I spearheaded initiatives that significantly enhanced customer satisfaction and loyalty through strategic service improvements and rigorous adherence to sanitation standards. My approach to fostering teamwork and collaboration, alongside my expertise in waste reduction and food safety compliance, resulted in notable operational efficiencies and a positive work environment. I am passionate about working with food and understand Food Safety standards have good time management skills and a good attention to detail!
Overview
6
6
years of professional experience
Work History
Food and Beverage Team Leader
Target
11.2018 - Current
- Developed a positive work environment by fostering open communication and teamwork among staff members.
- Addressed guest concerns promptly and professionally, ensuring high levels of customer retention and loyalty.
- Reduced food waste by closely monitoring product freshness and implementing proper rotation practices.
- Improved customer satisfaction by implementing efficient food and beverage service strategies.
- Established strong vendor relationships for optimal product quality and pricing negotiations.
- Streamlined inventory management with efficient ordering and storage procedures.
- Ensured food safety compliance by regularly conducting inspections and adhering to strict sanitation guidelines.
Education
High School Diploma -
ECOT
Columbus, OH06-2014
Skills
- Sanitation standards
- Food presentation
- Food safety compliance
- Allergen awareness
- Waste reduction
- Food and beverage operations
- Teamwork and collaboration
- Attention to detail
- Time management
- Food safety
- Staff training
Accomplishments
- Achieved food safety satisfaction through effectively helping with cleaning sanitation and product Rotation
- Documented and resolved problems with guest which led to creating an environment in which guest were happy to come back
- Supervised a team of 3-5 staff members and used team work to problem solve and assist with their task.
Employee of the month twice throughout my history with this company.
Just general recognition from guest other co-workers and rewarding me for being a noticeably hard worker and driving positive customer/guest relationships.
Timeline
Food and Beverage Team Leader
Target
11.2018 - Current
High School Diploma -
ECOT
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