Nathaniel Keplinger
Evansville,IN
Overview
4
4
years of professional experience
Work History
Cook
Pangea Kitchen
01.2024 - Current
- Monitored inventory levels and communicated needs for supplies to minimize waste and overstocking.
- Trained new staff on proper cooking methods, safety standards, and equipment usage.
- Implemented portion control measures to enhance consistency in food presentation and taste.
Landscaper
Evansville Country Club
05.2023 - 08.2023
- Operated landscaping equipment, including mowers and trimmers, ensuring efficient maintenance of grounds.
- Assisted in the design and installation of flower beds and decorative features to enhance aesthetic appeal.
- Collaborated with team members to execute seasonal landscaping projects, adhering to timelines and quality standards.
Cook
Hickory Pit Stop BBQ
03.2022 - 04.2023
- Prepared and cooked meats using specialized BBQ techniques to ensure high-quality flavor and texture.
- Maintained cleanliness and organization of kitchen stations, adhering to food safety regulations.
- Collaborated with team members to streamline cooking processes during peak service hours.
Education
High School Diploma -
Mater Dei High School
Evansville, IN05-2026
Skills
- Quick learner
- Keen observer
- Team-oriented collaborator
- Problem solving
Timeline
Cook
Pangea Kitchen
01.2024 - Current
Landscaper
Evansville Country Club
05.2023 - 08.2023
Cook
Hickory Pit Stop BBQ
03.2022 - 04.2023
High School Diploma -
Mater Dei High School