Nathaniel Stokes V

Detail-oriented Armed Security Officer experienced in implementing incident prevention strategies, conducting thorough investigations, and monitoring unauthorized personnel. Enhanced facility safety through conflict de-escalation, comprehensive patrols, and vigilant surveillance. Delivered high-level security and operational efficiency in dynamic environments.

• Patrol assigned areas to ensure safety and security of personnel and property.
• Monitor surveillance systems to detect suspicious activities or potential threats.
• Respond to alarms and incidents, providing timely assistance and intervention.

• Prepared and assembled ingredients for various menu items in a fast-paced kitchen.
• Assisted chefs with cooking techniques and proper food storage methods.
• Collaborated with team members to streamline food prep processes for efficiency.
• Followed standardized recipes to ensure consistent quality across all dishes served.
• Adhered to health regulations while handling and preparing food items daily.
• Maintained cleanliness and organization of food prep areas to ensure safety standards.
• Trained new staff on food preparation procedures and kitchen safety protocols.
• Adhered to health codes while preparing food items in accordance with safety guidelines.
• Maintained a clean kitchen environment by sweeping floors, washing dishes, utensils, and equipment.
• Stocked shelves with necessary ingredients for daily operations.
• Ensured that all foods were stored properly and safely, at the right temperature.
• Discarded outdated or spoiled food items from storage areas regularly.
• Set up serving stations with appropriate condiments prior to meal service times.
• Processed incoming deliveries, rotated stock and put away new items in correct locations.
• Followed chef prep lists and last-minute orders to help team meet customer needs.
• Served customers promptly in an efficient manner following restaurant protocols.
• Supported kitchen quality initiatives by following nutrition, safety and sanitation guidelines.
• Monitored food supplies and inventory levels and communicated needs to supervisors.
• Cleaned kitchen equipment after each use and followed sanitation procedures.
• Accurately measured quantities of ingredients for specific recipes.
• Prepared fresh ingredients for use in cooking, such as chopping vegetables and grinding meats.
• Operated kitchen tools safely and used great knife skills to quickly prepare ingredients.
• Handled basic reductions and parboiling without supervision.
• Completed special orders according to customer dietary needs.
• Carved meats such as turkey or ham for platters or sandwiches when needed.
• Grilled and deep fried various foods from meats to potatoes.
• Prepared dishes in fast-paced environment working with teammates to maintain high customer satisfaction rate.
• Dressed, seasoned and garnished appetizers and salads to prepare for food service.
• Organized and labeled stock of ingredients to maintain needed inventory levels.
• Modified standard recipes to address customer requests for substitutions or allergen concerns.
• Retained consistent quality and high accuracy when preparing identical dishes every day.
• Checked completed orders for correct quantity and quality.
• Memorized new menu items and ingredients quickly to help customers select items meeting needs and preferences.
• Set up work stations prior to opening to minimize prep time.
• Requested supplies and equipment orders, explaining needs to managers.
• Handled advanced thawing and food pre-preparation for upcoming meals.
• Operated kitchen equipment in alignment with OSHA protocols and manufacturer instructions.
• Oversaw inventory and ordered ingredients to restock freezers, fridges and pantry.
• Distributed food to service staff for prompt delivery to customers.
• Distributed food to service staff for prompt delivery to customers.

• Conducted regular security checks to ensure safety of the facility and personnel.
• Monitored inmate behavior and reported any violations or suspicious activities.
• Enforced prison rules and regulations while maintaining a safe environment for inmates and staff.
• Supervised prisoners during meals, recreation time, work assignments, medical visits, court appearances, and other activities.
• Trained new officers on protocols, safety procedures, and emergency responses.
• Assisted in training new Correctional Officers in proper safety protocols and techniques for dealing with difficult situations.
• Employed de-escalation techniques, verbal commands, and physical and mechanical restraints to address unruly inmates.
• Managed conflict and negotiated resolutions between inmates to prevent violence and ensure the safety of all individuals in the facility.
• Conducted headcounts to ensure that all inmates were accounted for.
• Monitored daily activities to identify and manage suspicious behavior, improper conduct, and signs of conflict.
• Enforced facility rules and regulations to maintain order among inmates.
• Prepared detailed reports on incidents, inmate behavior, and daily activities for review.
• Prepared detailed reports documenting all relevant information related to daily operations at the correctional facility.
• Informed inmates and visitors of rules, safety and security procedures and responsibilities.
• Maintained accurate records of inmate counts, movements, and disciplinary actions.
• Maintained clear and open communications with facility areas to support safe operations.
• Inspected cells and conducted random searches of common areas.
• Observed inmate behavior to prevent crime, escape attempts and other dangerous activities.
• Monitored video surveillance systems to observe prisoner activity throughout the correctional facility.
• Collaborated with law enforcement during inmate transfers and emergency situations.
• Assisted in the rehabilitation programs by facilitating inmate participation and engagement.
• Performed security checks on visitors entering the facility as well as on packages being delivered to inmates.
• Transported prisoners between facilities or court hearings using secure vehicles equipped with restraints.
• Enforced resident behavior management protocols and drafted incident reports for infractions.
• Received property from incoming inmates, provided receipts and inspected items for contraband.
• Maintained inmate logs and entered information into electronic offender record systems for regulatory monitoring.
• Oversaw public areas and grounds to verify cleanliness and inmate safety.
• Supervised offender work assignments and evaluated performance for compliance with standard regulations.
• Investigated incidents involving prisoners or staff to determine who was responsible for any violations of policies or procedures.
• Reviewed housing assignments and reassigned inmates to meet allocation and safety needs.
• Directed visitor sign-in, documenting processes, and completing appropriate visitation logs.
• Operated security control systems to monitor entrances, exits, and movement within the facility.
• Served as a role model for inmates by demonstrating positive behavior and promoting educational and vocational training programs.
• Detected potential threats and quickly defused conflicts.
• Served as a role model for inmates by demonstrating positive behavior and promoting educational and vocational training programs.
• Managed conflict and negotiated resolutions between inmates to prevent violence and ensure the safety of all individuals in the facility.

• Prepared and cooked menu items following established recipes and standards.
• Operated kitchen equipment, including grills, fryers, and ovens safely and efficiently.
• Maintained cleanliness and organization of kitchen areas during service hours.
• Assisted team members during peak service times to ensure timely food delivery.
• Trained new kitchen staff on food preparation techniques and safety protocols.
• Managed inventory levels by restocking ingredients and supplies as needed.
• Collaborated with management to develop new menu items and improve existing offerings.

• Enforced facility rules and regulations to maintain order among inmates.
• Conducted regular security checks to ensure safety of the facility and personnel.
• Monitored inmate behavior and reported any violations or suspicious activities.
• Collaborated with law enforcement during inmate transfers and emergency situations.
• Enforced prison rules and regulations while maintaining a safe environment for inmates and staff.
• Maintained accurate records of inmate counts, movements, and disciplinary actions.
• Supervised prisoners during meals, recreation time, work assignments, medical visits, court appearances, and other activities.
• Conducted headcounts to ensure that all inmates were accounted for.
• Inspected cells and conducted random searches of common areas.
• Observed inmate behavior to prevent crime, escape attempts and other dangerous activities.
• Monitored daily activities to identify and manage suspicious behavior, improper conduct, and signs of conflict.
• Interacted with inmates in an effort to reduce tension between them and maintain a peaceful atmosphere within the facility.
• Employed de-escalation techniques, verbal commands, and physical and mechanical restraints to address unruly inmates.
• Detected potential threats and quickly defused conflicts.
• Monitored video surveillance systems to observe prisoner activity throughout the correctional facility.
• Maintained clear and open communications with facility areas to support safe operations.
• Informed inmates and visitors of rules, safety and security procedures and responsibilities.
• Prepared detailed reports documenting all relevant information related to daily operations at the correctional facility.
• Prepared detailed reports on incidents, inmate behavior, and daily activities for review.
• Trained new officers on protocols, safety procedures, and emergency responses.
• Assisted in training new Correctional Officers in proper safety protocols and techniques for dealing with difficult situations.
• Assisted in the rehabilitation programs by facilitating inmate participation and engagement.
• Applied non-violent response tools and physical restraint during problematic situations.
• Performed security checks on visitors entering the facility as well as on packages being delivered to inmates.
• Transported prisoners between facilities or court hearings using secure vehicles equipped with restraints.
• Enforced resident behavior management protocols and drafted incident reports for infractions.
• Received property from incoming inmates, provided receipts and inspected items for contraband.
• Maintained inmate logs and entered information into electronic offender record systems for regulatory monitoring.
• Oversaw public areas and grounds to verify cleanliness and inmate safety.
• Supervised offender work assignments and evaluated performance for compliance with standard regulations.
• Investigated incidents involving prisoners or staff to determine who was responsible for any violations of policies or procedures.
• Directed visitor sign-in, documenting processes, and completing appropriate visitation logs.
• Provided first response medical care in emergency situations until professional medical staff could take over.
• Managed conflict and negotiated resolutions between inmates to prevent violence and ensure the safety of all individuals in the facility.
• Enforced institutional policies and procedures to maintain order and security within the correctional facility.
• Participated in the development and implementation of escape prevention plans and emergency evacuation procedures.
• Inspected locks, window bars, doors, and security systems to support escape prevention.
• Guarded facility entrances to screen visitors.