Nehemias Lopez Mejia
Dynamic culinary professional with experience at Sonic, excelling in food preparation and workstation setup. Proven ability to maintain high standards of cleanliness and organization, ensuring compliance with health regulations. Skilled in efficient multitasking and training new team members, contributing to a productive kitchen environment and enhanced service quality.
Possesses versatile skills in project management, problem-solving, and collaboration. Brings fresh perspective and strong commitment to quality and success. Recognized for adaptability and proactive approach in delivering effective solutions.
Work History
Crew Member Cook
3 Years 5 Months- Prepared high-quality menu items following standardized recipes and safety guidelines.
- Operated kitchen equipment efficiently to ensure timely food production and service.
- Maintained cleanliness and organization of workstations, adhering to food safety standards.
- Assisted in training new team members on cooking procedures and equipment usage.
- Maintained a clean and organized kitchen environment for optimal food safety and quality assurance.
- Kept kitchen up to code for health and safety inspections.
Education
High School Diploma
Skills
Accomplishments
•Completed Army basic training-February 19th 2026
•Completed Army individual training for culinary specialist- May 08 2026
Certification
•10 Hour OSHA General Industry Safety and Health