Summary
Overview
Work History
Education
Skills
Certification
Languages
Timeline
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Nestor B. Serrano

Oak Lawn,IL

Summary

Diligent [Banquet Server-Bartender ]known for providing exceptional service in high-paced environments. Demonstrated ability to manage multiple tasks seamlessly while ensuring guest satisfaction. Proven skills in teamwork and adaptability.

Banquet service professional prepared to deliver outstanding hospitality and support. Proven track record of executing events smoothly, enhancing guest experiences, and maintaining high standards of service. Reliable team player known for flexibility and effective communication.

Overview

1
1
Certificate
30
30
years of professional experience

Work History

Banquet server & bartender

Maggianos Little Italy
Oak Brook Terrace Mall

Barista-Bartender

Hits Chicago And Lamplight Equestrian Center
Wayne, IL
05.2020
  • Mgr. Tony Zubieta (708 705 1202)

Server

Taco Cantina Grill
La Grange, IL
07.2016 - Current
  • Current Employment since July 28, 2016 Mgr. Chef Tony

Server

Alpha & Omega Catering
02.2015 - Current
  • Mgr. Chef Alex Diaz Feb 2015 Current Employment

Banquet Server

The Fig Catering
Chicago, IL
02.2015 - Current
  • Mgr. Taylor Downrank, Position Banquet Server (Feb/2015 Current Employment)

Server-Bartender

Tiphithai restaurant
LaGrange, IL
- 03.2020
  • Close temporarily closed for covid-19

Bartender & Manager

Hacienda Cocula Inc. Mexican Restaurant
Country Side, IL
01.2009 - 01.2014
  • General Manager Criss Camarena Tel (219-558-2952)

Banquet Server

George Jewel Catering
Chicago, IL
01.2007 - 01.2014

Salesman

Azul Blue Inc.
Maywood, IL
01.2007 - 01.2008
  • General Manager Juan Arteaga

Breakfast-Lunch Server

The Grill on the Alley
Chicago, IL
01.2000 - 01.2007
  • Manager Dan Inkstick

Food Runner -Server

Fuzio Universal Pasta
Chicago, IL
- 02.2000
  • Manager Frank Contreras (Out of Business on Feb /2000)

Food Runner

Haven On 7 On Rush
Chicago, IL
01.1998 - 01.1999
  • Owner Jimmy Bannos

Busser & Food Runner

Maggiano’s Little Italy
Chicago, IL
01.1997 - 01.1998
  • Manager Bill Panzer

Busser

The Metropolitan Club Willis Tower
Chicago, IL
01.1996 - 01.1997
  • Sears Tower Originally

Education

High School and Degree - Food & Beverages

Taxco Gro., Mexico

Skills

  • Strong teamwork
  • Time management
  • Customer service
  • Food service

Certification

Basset Certificate Number NDKE-RBBC7V

Languages

Spanish
Professional Working
English
Professional Working

Timeline

Barista-Bartender

Hits Chicago And Lamplight Equestrian Center
05.2020

Server

Taco Cantina Grill
07.2016 - Current

Server

Alpha & Omega Catering
02.2015 - Current

Banquet Server

The Fig Catering
02.2015 - Current

Bartender & Manager

Hacienda Cocula Inc. Mexican Restaurant
01.2009 - 01.2014

Banquet Server

George Jewel Catering
01.2007 - 01.2014

Salesman

Azul Blue Inc.
01.2007 - 01.2008

Breakfast-Lunch Server

The Grill on the Alley
01.2000 - 01.2007

Food Runner

Haven On 7 On Rush
01.1998 - 01.1999

Busser & Food Runner

Maggiano’s Little Italy
01.1997 - 01.1998

Busser

The Metropolitan Club Willis Tower
01.1996 - 01.1997

Banquet server & bartender

Maggianos Little Italy

Server-Bartender

Tiphithai restaurant
- 03.2020

Food Runner -Server

Fuzio Universal Pasta
- 02.2000

High School and Degree - Food & Beverages

Nestor B. Serrano