Ngawang Tshering
Queens,NY
Summary
Adaptable professional with a quick-learning ability and a talent for adjusting to new environments. Skilled in rapidly acquiring new knowledge and applying it effectively. Driven by a passion for continuous learning and successfully navigating change.
Overview
8
8
years of professional experience
Work History
Culinary Associate
Taj Tashi Hotel
Bhutan, Thimphu
08.2019 - 04.2023
- Assisted Head Chef in food preparation, including chopping vegetables and marinating meats.
- Checked inventory levels of kitchen supplies and requested replenishments as needed.
- Took and recorded temperatures of food, refrigerators and freezers.
- Assisted cooks in plating dishes according to restaurant presentation standards.
- Stocked refrigerator with prepared foods for future use or special orders.
- Prepared simple dishes such as salads, appetizers, desserts according to recipes provided by the Head Chef.
- Distributed food to waiters and waitresses to serve customers.
- Served meals in accordance with portion sizes specified by Head Chef.
- Maintained cleanliness and organization of kitchen equipment and utensils.
- Washed, peeled and cut fruits and vegetables to prepare for cooking or serving.
- Helped train new kitchen employees in proper cooking and handling procedures.
- Prepared workstations with ingredients and tools to increase efficiency.
Culinary Assistant
JW Marriott Pune
Pune, Maharastra
08.2017 - 07.2019
- Placed food trays over warmers for immediate service or stored in refrigerated storage cabinets.
- Prepared simple dishes such as salads, appetizers, desserts according to recipes provided by the Head Chef.
- Distributed food to waiters and waitresses to serve customers.
- Followed health and safety regulations while handling food items.
- Performed basic maintenance tasks such as cleaning floors, walls, and windows of the kitchen area.
- Washed, peeled and cut fruits and vegetables to prepare for cooking or serving.
- Cleaned and sanitized kitchen equipment, utensils and work stations.
- Restocked cupboards, refrigerators and service stations with new food items or supplies.
Trainee
Trident Hotel
Cochin , Kerala
10.2015 - 03.2016
- Welcomed and thanked guests to demonstrate appreciation for patronage.
- Maintained cleanliness of the dining area and kitchen equipment in accordance with health department standards.
- Filled and served various beverages for customers.
- Asked customers about meals to assess satisfaction and collect vital feedback.
- Maintained dining and food service areas to maximize safety and cleanliness.
- Prepared and served drinks and food items according to company standards.
- Communicated effectively with kitchen staff regarding customer orders.
- Filled trays with food, utensils, napkins and condiments to provide diners with meals and accessories.
Education
Bachelor of Arts - Bachelor of Hospitality Management
Golden Regency Institute of Hotel Management
Kolkata08-2017
Skills
- Ingredient preparation
- Fruit preparation
- Recipe adherence
- Kitchen staff support
- Effective communication
- Reliable and punctual
- Interpersonal skills
- Problem-solving abilities
- Adaptability and flexibility
- Task prioritization
- Self motivation
Languages
English
Professional
Hindi
Professional
Affiliations
- Volunteered to assist food servicing team, in an event hosted by Taj Tashi Hotel in Hosting Orphan from Zhemgang, in Januanry, 2020.
- Striker in soccer team and winner of Bhutan Coco Cola National League 2013.
- Represented Bhutan football team in the AFC U16 competition in Saudi Arabia in the
year 2008 and later in U23 SAFF Championship held in Bangladesh in the year 2010. - Participation in several school Athletic activities like triple jump, marathon, broad jump,
mixed relay, football, basketball, futsal and 400m race from grad
Timeline
Culinary Associate
Taj Tashi Hotel
08.2019 - 04.2023
Culinary Assistant
JW Marriott Pune
08.2017 - 07.2019
Trainee
Trident Hotel
10.2015 - 03.2016
Bachelor of Arts - Bachelor of Hospitality Management
Golden Regency Institute of Hotel Management
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