Summary
Overview
Work History
Education
Skills
Timeline
Generic

Nia Coyl

Chico,CA

Summary

Proven leader with a track record of enhancing profitability and operations management at Red Lobster. Skilled in P&L management and team building, demonstrated through strategic sales increases and effective training programs. Excelled in problem resolution and fostering customer relationships, ensuring a positive dining experience and operational excellence.

Overview

13
13
years of professional experience

Work History

General Manager

Red Lobster
Chico, CA
11.2012 - 05.2024
  • Managed budget implementations, employee reviews, training, schedules, and contract negotiations.
  • Developed and implemented strategies to increase sales and profitability.
  • Managed budget development, forecasting, and financial reporting processes to track progress towards organizational objectives accurately.
  • Scheduled employees for shifts, taking into account customer traffic and employee strengths.
  • Assisted in recruiting, hiring and training of team members.
  • Monitored daily cash discrepancies, inventory shrinkage and drive-off.
  • Interacted well with customers to build connections and nurture relationships.

Server

IHOP
Chico, CA
06.2018 - 07.2019
  • Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
  • Served food and beverages promptly with focused attention to customer needs.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.
  • Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.

Server

Scrambles
Chico, CA
04.2011 - 07.2014
  • Performed opening and closing duties, ensuring the dining area was prepared for seamless service transitions.
  • Enhanced customer satisfaction by promptly attending to their needs and providing personalized service.
  • Addressed customer complaints or concerns professionally, ensuring swift resolution and maintaining positive relationships.
  • Assisted in training new hires, providing guidance on restaurant standards and best practices.
  • Resolved customer complaints promptly and professionally to maintain positive reputation.

Education

Child Development

Butte College
Oroville, CA

Skills

  • Leadership and team building
  • Problem Resolution
  • Operations Management
  • Team Player
  • P&L Management
  • Training and coaching

Timeline

Server

IHOP
06.2018 - 07.2019

General Manager

Red Lobster
11.2012 - 05.2024

Server

Scrambles
04.2011 - 07.2014

Child Development

Butte College
Nia Coyl