Restaurant Waiter
Grill 36
01.2022 - 04.2022
- Answered customers' questions, recommended items, and recorded order information.
- Quickly reset and cleaned up tables after customers left to enable speedy turnaround and guest flow.
- Developed warm relationships with regular customers.
- Arranged and prepared tables for customers to offer positive experiences to guests and foster repeat business.
- Used cash registers and credit card machines to cash out customers.
- Maintained order efficiency and accuracy through clear communication with kitchen staff.
