Nicholas Dascoli
Dracut,MA
Summary
Hardworking lead cook bringing detail-oriented approach to food preparation and handling. Reliable individual possessing excellent communication and problem-solving strengths.
Overview
10
10
years of professional experience
Work History
Lead Cook
Carleton Willard Village
Bedford, MA
03.2014 - Current
- Prepared dishes in fast-paced environment working with teammates to maintain high customer satisfaction rate.
- Ensured compliance with health safety regulations while preparing meals and maintaining a sanitary work environment.
- Assisted Sous Chef with training and development of culinary staff.
- Served as lead cook, guiding and assisting training of less experienced cooks.
Education
High School Diploma -
Shawsheen Technical High School
Billerica, MA05-2012
Emergency Management
Massachusetts Maritime Academy
Buzzards Bay, MASkills
- Special diets
- Cooking techniques
- Meal Preparation
- Food Safety
- Menu preparation
Timeline
Lead Cook
Carleton Willard Village
03.2014 - Current
High School Diploma -
Shawsheen Technical High School
Emergency Management
Massachusetts Maritime Academy
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