Summary
Overview
Work History
Education
Skills
Certification
Timeline
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Nicholas Lee

New Orleans,Louisiana

Summary

My goal is to become associated with a company where I can utilize my skills and gain further experience while enhancing the company’s productivity and reputation. I am a team player, and a hard worker. I have excellent communication skills and a high standard in work ethics.

Overview

9
9
years of professional experience
1
1
Certification

Work History

House Av Technician/Journeyman Carpenter

Freeman AV
01.2019 - Current
  • Installed and maintained AV systems including microphones, speakers, projectors, and lighting for live performances and corporate events
  • Collaborated with production teams to ensure seamless technical execution during events
  • Constructed and repaired stage elements, set pieces, and venue fixtures using carpentry techniques
  • Interpreted technical drawings and blueprints to execute builds with precision
  • Ensured all work met safety standards and client specifications
  • Provided on-call support for urgent AV or structural issues during events

Wine Ambassador

PMG Retail & CKM Management
08.2016 - 03.2020
  • Set up wine displays in retail stores. Host wine demo to encourage customers to sample and purchase.
  • Educated staff on new products, enabling them to confidently serve guests while driving sales performance.
  • Collaborated with marketing team on promotional materials to effectively highlight featured wines and upcoming events.
  • Expanded customer base by hosting special events, such as wine dinners or winemaker presentations.

Inspector in Quality Assurance and Quality Control

Vanguard (FEMA)
02.2018 - Current
  • Traveling to assigned cases to identify and describe damages through photographs, and completing required forms; identifying possible mitigation measures and collect documentation; coordinating with FEMA field personnel; and providing additional information upon request
  • Provided training for new inspectors on proper inspection techniques, tools, and best practices, resulting in improved team performance.

Manager/Bartender

Roots Restaurant & Lounge
10.2016 - 12.2017
  • Handled daily administration duties for Roots. Developed marketing processes to promote restaurant and lounge. Bartender - Served beverages, handled inventory of alcohol and monitored sales volume

Bartender

Landry's Seafood House
01.2021 - 08.2023
  • Served high customer volumes during special events, nights, and weekends.
  • Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift.
  • Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
  • Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.
  • Maintained a clean and organized workspace, ensuring compliance with health and safety regulations.

Education

Electrician Certification -

Lone Star College

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City College San Francisco
01.2015

Associate of Science - Biologhy

Southeastern Louisiana University
Hammond, LA
01-2014

Skills

  • Engaging with guests and team members clearly and warmly
  • Handling multiple orders while maintaining quality and speed
  • Network configuration
  • Live streaming
  • Audio-visual integration
  • Video conferencing

Certification

ATC certified

TIPS certified

Timeline

Bartender

Landry's Seafood House
01.2021 - 08.2023

House Av Technician/Journeyman Carpenter

Freeman AV
01.2019 - Current

Inspector in Quality Assurance and Quality Control

Vanguard (FEMA)
02.2018 - Current

Manager/Bartender

Roots Restaurant & Lounge
10.2016 - 12.2017

Wine Ambassador

PMG Retail & CKM Management
08.2016 - 03.2020

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City College San Francisco

Electrician Certification -

Lone Star College

Associate of Science - Biologhy

Southeastern Louisiana University

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