Results-driven security professional with experience at Fort Clark Springs Association, skilled in incident reporting and crisis management. Proven ability to enhance safety protocols and foster teamwork, contributing to a secure environment. Recognized for adaptability and attention to detail, ensuring compliance with regulations while maintaining operational efficiency.
Overview
5
5
years of professional experience
1
1
Certification
Work History
Non-Commissioned Security Officer
Fort Clark Springs Association
Brackettville, TX
04.2025 - Current
Monitored property to ensure safety and compliance with security protocols.
Conducted routine patrols and inspections of facilities to identify potential hazards.
Responded promptly to incidents, providing assistance and coordinating emergency responses.
Assisted in training new security personnel on procedures and best practices.
Maintained accurate logs of daily activities, incidents, and observations for reporting purposes.
Completed comprehensive training programs for continued development in security best practices and risk management strategies.
Assisted in the implementation of new security protocols while ensuring minimal disruption to routine business operations.
Developed strong relationships with colleagues across departments, fostering a collaborative approach to workplace safety initiatives.
Provided detailed incident reports, contributing valuable information for management decision-making processes.
Demonstrated flexibility by adapting to changing schedules or assignments as needed based on organizational requirements or priorities.
BOH Team Member
McAlister’s Deli
New Braunfels, TX
09.2024 - 02.2025
Prepared food items according to standardized recipes and portion guidelines.
Maintained cleanliness and organization of kitchen equipment and workstations.
Assisted in inventory management, including stock rotation and ordering supplies.
Collaborated with team members to ensure efficient workflow during peak hours.
Monitored food quality to adhere to health and safety regulations.
Trained new staff on food preparation techniques and safety protocols.
Maintained clean and organized workspace, ensuring compliance with health and safety regulations.
Communicated effectively with front-of-house staff to support seamless service delivery.
Improved workflow efficiency by organizing storage areas for easy access to supplies and equipment.
Ensured timely completion of daily prep lists, supporting smooth shift transitions and minimizing downtime.
Line Cook
Ziggys Roadside BBQ
Brackettville
06.2021 - 03.2024
Prepared and cooked high-quality BBQ dishes in accordance with restaurant standards.
Maintained cleanliness and organization of kitchen stations for optimal workflow.
Assisted in training new line cooks on food preparation techniques and safety protocols.
Operated kitchen equipment, including grills, smokers, and fryers, ensuring proper usage.
Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
Monitored inventory levels and reported shortages to management for timely replenishment.
Implemented efficient cooking methods that improved meal preparation speed without sacrificing quality.
Collaborated with front-of-house staff to coordinate timely service during peak hours.
Maintained high standards of food safety and hygiene, surpassing health inspection requirements.
Education
High School Diploma -
Acellus Academy
Kansas City, MO
05.2024
Skills
Incident reporting
Surveillance techniques
Threat assessment
Crisis management
Detail orientation
Investigative procedures
Interagency coordination
Disturbance control
Teamwork and collaboration
Customer service
Reliable and responsible
Multitasking Abilities
Adaptable and flexible
Attention to detail
Effective communication
Active listening
Certification
Non-Commisioned Security Officer Training - April, 2025