Nicholas Serafino
Dayton,MT
Overview
4
4
years of professional experience
Work History
Prepared Foods Team Member
Whole Foods Market Inc
01.2024 - 08.2024
- Maintained a clean and organized workspace, ensuring efficient food preparation and safety.
- Completed all hot and cold food assignments to meet deadlines for meal preparation.
- Stocked food items upon manger request and adhered to food safety standards at all times.
- Stored refrigerated and frozen items at correct temperatures to comply with food safety rules.
- Greeted customers with friendly demeanor to enhance positive guest experience.
- Demonstrated flexibility by working across multiple stations within the prepared foods department as needed.
Bus Boy
Modo Mio Taverna
06.2020 - 11.2021
- Developed excellent relationships with managers and fellow team members to support team success and positive work environment.
- Kept close eye on customers to quickly spot leaving guests and clear tables for future patrons.
- Supported servers with additional tasks such as refilling drinks, taking orders, or bringing out food when needed.
- Improved customer experience by promptly clearing and cleaning tables after guest departure.
- Followed proper sanitation guidelines when handling utensils, dishes, glassware, and linens to ensure guest safety and satisfaction.
Education
BBA - Management Information Systems
University of Montana
Missoula, MT05-2028
BBA - Finance
The University of Montana
Missoula, MT05-2028
Skills
- Problem Solver
- Technology Savvy
- Knowledge in Finance
- Knowledge in Accounting
- Organizational ability
- Patience and composure
- Great conversationalist
- Think on my feet
Timeline
Prepared Foods Team Member
Whole Foods Market Inc
01.2024 - 08.2024
Bus Boy
Modo Mio Taverna
06.2020 - 11.2021
BBA - Management Information Systems
University of Montana
BBA - Finance
The University of Montana
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