
Senior operations executive with 20+ years of experience leading multi-site organizations with full P&L ownership and oversight of large, distributed teams. Proven track record of scaling operations, standardizing processes, expanding margins, and leading enterprise-wide change initiatives. Strategic partner to executive leadership, driving growth through data-driven decision-making and operational excellence. Recognized for building high-performing leadership teams and delivering consistent results in complex, fast-paced environments.
Managed operational performance, budgeting, and forecasting for a multi-site service organization.
Led recruiting, onboarding, and training initiatives to improve workforce stability and performance.
Delivered a 26% increase in revenue while reducing operational costs through improved controls and efficiency
Reduced direct operating costs by 6% and overhead/subsidy expenses by 7% through process optimization.
Enterprise Growth Excellence Award - Southern Pie, LLC (2018) Recognized for outstanding performance driving multi-site operational growth and year-over-year business expansion.
Caterer of the Year - Sterling Restaurant Group(2015)
Rookie of the Year - Sterling Restaurant Group(2014)